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Kitchen Manager at House of Oliver

House of Oliver

Job Description

Job Description

House Of Oliver in Roseville, CA is looking for a Kitchen Manager. We are located at 3992 Douglas Blvd. Our ideal candidate is a self-starter, motivated, and hard-working. Due to the small kitchen size, no BOH job is out of the question. Good communication skills are a must. Great opportunity to learn about or advance your skills in kitchen management (including ordering, events coordination, food costing, scheduling, etc.). Management experience preferred, but will train the right person.

Responsibilities

  • Open/Setup Kitchen
  • Line Cooking
  • Daily Ordering & Prep List
  • Employee Management (including quality control and time management)
  • Maintain kitchen cleanliness and organization
  • Execution of small weekly events
  • Create Specials with and without the aid of the Head Chef
  • Work with the Head Chef on large events coordination and execution

Qualifications

  • 3+ years BOH experience
  • Valid Food Handler's Card

We are looking forward to meeting you!

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Vacancy posted 8 days ago
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