Line Chef: Clean-Cooking Prep & Recipe Mastery
Midtown West
Midtown West is looking for a Utility/Line Chef in New York City. The role involves preparing a variety of dishes according to established recipes and ensuring the quality and safety of all food served. Candidates should have at least 1 year of culinary experience and knowledge of food handling procedures. The position prioritizes cleanliness, sanitation, and adherence to kitchen safety protocols, contributing to a supportive culinary environment. #J-18808-Ljbffr
Vacancy posted 4 days ago
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