Restaurant Manager

Assistant ManagerWith Tips - The friendlier you are, the more you make!!Come in for an interview and get a free meal!!!Benefits:Competitive Pay RateFlexible schedulesDiscounted and Free mealsPaid time offHealth InsuranceDental InsuranceVision InsuranceLife Insurance401K401K matchingPaid uniformPaid TrainingResponsibilities:Greet customers and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.Work together with the line team to prepare cold and hot subs to customer specifications, while following cooking instructions, safety procedures, and sanitary requirements.Use specific kitchen machinery such as knives, grills, slicers, etc.Ensure restaurant cleanliness dailyCommunicate effectively with team members and managementHandle customer concerns and complaints professionally and calmly to resolve problems according to Jersey Mike's standards and policy.Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant Manager plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Assistant Managers lead by example and execute systems and procedures.Work ScheduleWeekend availabilityMonday to FridayDay shiftNight shiftSupplemental PayTipsBonus payBenefitsFlexible scheduleHealth insurancePaid time offDental insuranceVision insuranceLife insurance401(k)401(k) matchingEmployee discountPaid training