Head of School Nutrition Services & Menu Innovation
Maryland School for the Blind
Maryland School for the Blind in Baltimore, MD, seeks an experienced leader to head the Nutritional Services team, overseeing planning and implementation of nutrition programs for all students and staff. Responsibilities include managing food service programs, ensuring compliance with health regulations, developing menus with NSBLP and USDA standards, supervising staff, budgeting, and coordinating a transition to new facilities. 40-hour workweek, 12-month schedule. #J-18808-Ljbffr Maryland School for the Blind
Vacancy posted 3 days ago
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