Kitchen Manager
$60k - $70kFox Restaurant Concepts
Job Title You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us! Compensation Range: $60,000 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is bonus eligible. What We Offer Comprehensive healthcare including medical, dental and vision Flexible healthcare spending account Employee Assistance Programs Company-paid group life insurance, short term disability and long-term disability Paid time off including vacation and sick time 401k plan with company match Quarterly Bonus program 25% discount for your party when dining in as a guest Eligible for up to 50% next day pay (exclusions apply) Tuition assistance Career growth opportunities What We're Looking For At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success in previous roles, including demonstrated career growth Strong interpersonal and communication skills Dependable and motivated with a strong work ethic Able to stand, sit, squat or walk for extended periods of time Able to grasp, reach overhead, push, lift and carry up to 50 lbs Who We Are Named to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going. We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.
$16.5 - $20 per hour
...Kitchen ManagerThe Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedFull timePart timeShift workNight shiftWeekend work- ...Job DescriptionJob DescriptionAbout the Role:Red Robin Kuber Oregon LLC is looking for a passionate and driven Kitchen Manager to lead our culinary team in Portland, OR! This is your opportunity to take ownership of a dynamic kitchen environment where your leadership and...SuggestedAfternoon shift
- ...Job Description Job Description About the Role: Red Robin is looking for a passionate and driven Kitchen Manager to lead our culinary team in Gresham, WA. This is your opportunity to take ownership of a dynamic kitchen environment where your leadership and food...SuggestedFlexible hoursAfternoon shift
$100k - $110k
...Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated...SuggestedFull timeRelocationRelocation package$60k - $70k
...Culinary Manager Compensation Salary: $60,000–$70,000 annually Bonus Eligible: Quarterly performance bonus Compensation may... ...employees Inspire and coach high standards through scratch kitchen execution and culinary excellence Monitor and drive financial...SuggestedTemporary workWork at officeLocal areaFlexible hoursShift work- ...people, provide great service, prepare great food, and give a great value! QUALIFICATIONS: Minimum of 2+ years of BOH management expertise in a full service restaurant. Ability to motivate staff to excel in a high-volume, time-sensitive environment....TraineeshipFlexible hours
- ...Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...closuresCompetitive compensationOpportunities for advancement (80% of managers started as Crew)Who We AreChipotle Mexican Grill, Inc. (NYSE:...Local areaShift work
$18.4 - $20.46 per hour
...Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...closuresCompetitive compensationOpportunities for advancement (80% of managers started as Crew)Pay TransparencyBelow is the base pay range for...Local areaShift work- ...The Old Spaghetti Factory has an Immediate Opening for an Assistant Kitchen Manager to join our Team! Apply online Now or in person 2-4pm today! About Us: The Old Spaghetti Factory is a family-owned company proudly serving delicious Italian food and providing excellent...Weekly payImmediate startFlexible hoursShift work
- ...that students, staff and faculty have an excellent dining experience. Responsible for the day-to-day supervision of a stand-alone kitchen (all sites) Direct and lead the activities of Nutrition Services 1 and 2 employees. Plans work schedules and coordinates daily...Work at officeImmediate start
$88.86k - $118.48k
...ownership, deliver meaningful impact, and help shape the future of AI‑ready connectivity, join us today. The Role The Lead Logistics Manager will manage logistics and project-delivery activities for a complex, mission-critical federal program. This role integrates...Full timeContract workTemporary workFor contractorsImmediate start$24 per hour
...Job Description Join our team at the Canopy by Hilton Portland Pearl District as our Kitchen Supervisor. The Hotel Kitchen Supervisor oversees daily culinary operations, manages kitchen staff, and maintains food quality and safety standards in a hotel environment. They...Hourly payLocal areaShift work- ...Bar Manager at Bar SprezzaturaInspired by the casual elegance of Italy, Bar Sprezzatura is a unique escape into Italian culture and cuisine. Located in the historic Heathman Hotel, Bar Sprezzatura is a bustling lunch spot by day and aperitivo and cicchetti bar at night...Casual workSeasonal workNight shift
- ...Companies is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets... ...- and short-term planning and day-to-day operations of the kitchen and related culinary departments. Manage associates and...Daily paidFull timeTemporary workImmediate startFlexible hours
$85k - $100k
...strong leadership, clean systems, and steady execution to the kitchen.About NW Hospitality Group We're a locally owned restaurant group... ...development through trainings, meetings and one on ones.All management-level hires will complete a standard background check as part...Day shift- ...culinary professional, responsible for overseeing all aspects of kitchen operations. From menu development to team leadership, you'll... ...within the food professionRequires experiential knowledge of management of people and/or problems.Requires verbal, reading, and written...
$71k - $75k
...and guest experienceDriving, leading, and overseeing all of the kitchen and sushi operations to positively impact P&LOversee critical... ...information discreetly and professionallyTwo or more years of management experience, leading BoH operations in a high-volume, full-...Work at office- ...Aramark's Workplace Experience Group.The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... ...in final presentation of foodTrain and manage culinary and kitchen employees to use best practice food production techniquesCoach...Hourly payShift work
$85k - $95k
...Hospitality Management Corporation is seeking an experienced, creative, and hands-on Executive Chef to lead the culinary operation of... ...menu development, recipe creation and costing, vendor selection, kitchen organization, recruitment and training of the culinary team,...Full timeLocal areaRelocationRelocation packageFlexible hoursAfternoon shift- ...presentation of all food items. This role involves extensive management responsibilities including cost control, staff development, and... ...improvement. Leadership and Staff Management: • Direct all kitchen operations, including staff management, scheduling, and the professional...Local areaFlexible hoursNight shift
- ...operations of the restaurant and is responsible for overseeing the kitchen staff, menu development, and ensuring the highest standards of... ...before they are served to guests, adjusting as needed. Manage and control food inventory, including ordering ingredients, monitoring...Local areaFlexible hoursShift workAfternoon shift
$78k - $82k
...be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work... ...planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls...Work at officeLocal areaRemote workFlexible hours$65k - $75k
...established guidelines, multi-unit food production oversight, inventory management, purchasing approval, catering events, and ensuring consistent... ...also support student engagement programs such as Discovery Kitchen and Mood Boost. We're looking for a hands-on, team-oriented...Work at officeLocal areaRemote workFlexible hours- ...work in a fun environment? Then you’re the kind of person we’d love to hire! The Food & Beverage (F&B) Supervisor is responsible for managing all F&B operations and delivering excellent customer experience. They will forecast, plan and manage all F&B orders, staff, and...Work at officeLocal areaShift workNight shiftWeekend work
- ...Food/Beverage SupervisorHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality... ..., ordering, and supply managementMonitor cleanliness of kitchen and dining areasAddress and resolve guest complaints professionallyAssign...Seasonal workShift work
- ...operations to ensure superior service and guest satisfactionTrain team members on all aspects of the Shack operationsMotivate and manage team members to provide highest level of hospitalityDemonstrate leadership with a focus on coaching and achieving excellenceDevelop...Weekly payPermanent employmentLocal areaFlexible hours
$28 - $32 per hour
...Market of Choice Cedar mill is now hiring for a Bakery Manager! This position starts at $28.00/hour up to $32.00/hour, depending on experience. Our bakeries include something for every occasion and every taste, from cakes to doughnuts to bagels. Market bakeries provide...Local areaImmediate start- ...CSR at Domino's we take pride in our work. It takes some love to make a beautiful pizza! CSRs / Pizza Makers will work inside the kitchen taking phone orders, counter orders, and cleaning equipment and the facility. The best part is making pizza! Its not like another food...Hourly payFull timePart timeSecond jobFlexible hoursShift work
- ...CSR at Domino's we take pride in our work. It takes some love to make a beautiful pizza! CSRs / Pizza Makers will work inside the kitchen taking phone orders, counter orders, and cleaning equipment and the facility. The best part is making pizza! Its not like another food...Full timePart timeSecond jobLocal areaFlexible hours
$40k - $49.09k
...nutritional needs and preferences. You'll work in a fast-paced kitchen, ensuring efficient and high-standard meal preparation. You will... ...they are of high quality and meet nutritional requirements. Manage kitchen inventory, including ordering, storing, and using ingredients...Full timeLocal area
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