Sous Chef - High-Volume Catering & Events
Boston College
Boston College is seeking a Second Cook to prepare and cook large quantities of food for high volume dining and catered functions. The position requires 2-3 years of institutional cooking experience and relevant certifications. Additionally, the role involves assisting in kitchen organization and participating in meal preparation for various events. Boston College offers competitive benefits including tuition remission and medical insurance. #J-18808-Ljbffr Boston College
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef - High-Volume Catering & Events in Boston, MA vacancy
- ...foodservice company in Cambridge, MA is seeking an Executive Chef to oversee all culinary functions for a dining account.... ...strong culinary management experience, and knowledge of high-volume production and catering. This role offers benefits including medical, dental, and...Suggested
Bon Appétit Management
Cambridge, MA2 days ago - Nbutexas, a fast-growing chef-driven restaurant group based in Boston, is seeking a dedicated Sous Chef to manage high-volume brunch and daytime service. This role offers a unique opportunity for a hands-on leader who excels in fast-paced environments, focuses on delivering...Suggested
- Delaware North at TD Garden is hiring a Sous Chef to manage high-volume kitchen operations in Boston, Massachusetts. This role involves supervising the culinary team, ensuring exceptional food quality, and assisting in menu design. Ideal candidates will have over 3 years...Suggested
- Sodexo is seeking a Campus Executive Chef to lead a high-profile corporate dining account in Boston... ...are key as you work on high-end catering and dining services. The ideal candidate... ...Degree and extensive experience in high-volume food service, alongside a passion for leading...Suggested
- ...Job Description Job Description Sous Chef – High-Volume Upscale Dining (Confidential) Location: Boston, MA Are you driven by an undeniable desire to create, invent, and reimagine? We are a premier, high-volume seafood and cocktail bar in Boston, renowned...SuggestedImmediate start
Gecko Hospitality
Boston, MA26 days ago - Lola Hospitality in Boston is seeking a Sous Chef to support kitchen operations and uphold culinary standards. You will assist with training staff and maintaining a positive kitchen culture in a high-volume environment. The ideal candidate is experienced in upscale kitchens...Flexible hours
- Sous Chef (High-Volume, Brunch-Focused Operations) A fast-growing, chef-driven restaurant group is seeking a hands-on Sous Chef to support high-volume brunch and daytime service. This role is ideal for a strong line leader who thrives in fast-paced environments, values...
$70k - $90k
...Position Overview: As a Sous Chef, you will play a crucial role... ...ensuring that every dish meets our high standards of quality and... .... Assist with special events, catering, and other culinary projects... ...similar role within a high-volume, fine dining, or upscale restaurant...Shift workAfternoon shiftBostonia Public House
Boston, MA12 days ago- Career Group is looking for an Executive Chef to lead their team at a high-volume upscale restaurant in Boston, MA. The ideal candidate will have over 4-5 years of experience in a leadership role within similar settings, ensuring consistency in food quality, safety, and...
- ...culinary operation in Boston is seeking an experienced Executive Chef to lead their kitchen team. The role emphasizes adherence to... ...excellence. Ideal candidates will have proven leadership in a high-volume environment. This position offers competitive compensation and...
- ...Massachusetts. This role involves overseeing daily operations to deliver high-quality, great-tasting food while creating a positive work... ...and guest service, alongside proven leadership skills in a high-volume restaurant setting. Competitive salary, benefits, and room for...
- F1 Arcade in Boston is seeking a Sous Chef to execute high-quality dishes and lead kitchen operations. The role includes supporting the Senior Sous... ...work culture. With at least 2 years of experience in high-volume kitchens, the ideal candidate will have strong culinary...
$70k
F1® Arcade in Boston is seeking a Sous Chef to join their talented kitchen team. In this role... ...the Senior Sous Chef in executing high-quality dishes while upholding presentation... ...have at least 2 years of experience in high-volume kitchens and be knowledgeable in cooking...- A popular dining establishment in Boston is seeking a Sous Chef to oversee daily operations in a high-volume setting. The ideal candidate will have management experience in full-service restaurants, a passion for culinary excellence, and a talent for leading and developing...
- Compass Group, North America is seeking an Executive Chef in Boston to oversee kitchen operations and ensure high standards of food safety and quality. You will plan menus and lead a culinary team while managing all aspects of food production and staff training. A successful...
- Delaware North is seeking a Sous Chef to join our team at TD Garden in Boston, Massachusetts. In this role, you will supervise the culinary... ...of culinary experience with supervisory roles and skills in high-volume cooking. We provide comprehensive relocation assistance and a...RelocationRelocation package
- Nbutexas, an upscale restaurant in Boston, is seeking an experienced Sous Chef to support daily operations and lead a dynamic team. The ideal candidate will thrive in fast-paced environments, ensuring the highest quality of food and exceptional guest experiences. This role...
- ...Job Description Job Description Sous Chef – Catering & Events | Woburn, MA This is a hot-side leadership role inside a high-volume catering operation that moves fast, demands precision, and rewards people who take ownership of their kitchen. If you know how...Immediate startShift work
Gecko Hospitality
Woburn, MA25 days ago $90k - $100k
...EXECUTIVE CHEF Creative | Hands-On Salary Range: $90,000-$100,000 This is not a clipboard chef role. This is a working... ...on the line, cooks with intention, and thrives in a fast-paced, high-volume, creativity-driven kitchen. We're seeking a passionate, highly...$75k - $85k
...Chef De Cuisine - Fenway Park Aramark is currently seeking... ...operations for all games and special events. Compensation: The... ...within concessions, premium, and catering Manage menu design,... ...catering, special events, or high-volume settings Requires advanced...Shift workAfternoon shift$75k - $85k
Nbutexas is seeking an experienced Sous Chef to join our Boston team. In this leadership role, you will ensure high culinary standards and deliver exceptional dining experiences. You'll work hands-on in a vibrant kitchen environment while mentoring a talented culinary...$55k - $75k
O Ya, located in Boston, is seeking a dedicated Sous Chef to help lead culinary operations in a fast-paced environment. This role involves overseeing daily kitchen functions, ensuring high standards of food quality, and managing inventory. Ideal candidates thrive in high...- ...Recruiting is seeking an experienced Executive Chef to lead culinary operations in a busy,... ...managing daily operations, ensuring high food quality, and fostering team development... ...at least 5 years of experience in a high-volume setting, deep knowledge of Italian cuisine...
- Tatte Holdings, LLC is seeking a talented Sous Chef to lead kitchen operations in Brookline, Massachusetts. The Sous Chef will supervise... ...members and ensure exceptional food quality while maintaining high operational standards. The ideal candidate has at least 3 years...Flexible hours
- Nbutexas in Cambridge is looking for a hands-on Executive Chef to lead their Mediterranean concept kitchen. The role demands creativity and strong leadership in a fast-paced, high-volume environment. The ideal candidate will be deeply passionate about food and guest experience...
- Sodexo is seeking a dynamic and highly organized Catering Executive Chef 3 to lead an elevated culinary program at Liberty... ...Manager, and innovating menus for various events. The ideal candidate will have experience in high-volume corporate catering environments and demonstrate...
- Executive Chef - Scratch Italian Concept (High Volume) We’re seeking an experienced and dynamic Executive Chef to lead the culinary operations of a high-volume, scratch Italian kitchen. This is a hands‑on leadership role ideal for a chef who thrives in fast‑paced environments...Shift work
- Our client, a high-volume, upscale restaurant, is seeking an Executive Chef to join their team in Boston, MA. Responsibilities: Provide strong leadership and direction to the back-of-house team, fostering a positive and collaborative kitchen culture Oversee all daily...Weekend workAfternoon shift
- Nbutexas is looking for an Executive Chef for their high-volume, scratch Italian kitchen in Boston, Massachusetts. This role involves leading culinary operations while ensuring exceptional food quality and team standards. The ideal candidate has a minimum of 5 years of...
- ...luxury hotel with 16,000‑sq‑ft of stunning event spaces, signature dining experiences and... ...Newbury Street. Overview The Executive Sous Chef is responsible for ensuring that all... ...clean, organized manner to facilitate the high volume production necessary to achieve company...Local areaImmediate startWorldwideShift work
Highgate
Boston, MA1 day ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - High-Volume Catering & Events. Be the first to apply!
