Pastry Chef Instructor — Hands-On Baking Classes Leader
CSC Generation Enterprise
Sur La Table is seeking a Chef Instructor, Pastry to serve as the in-store pastry authority, delivering hands-on classes and culinary instruction that align with company standards. You will drive sales of bakeware and decorating tools through engaging demonstrations and customer interaction. The role requires 1-2 years of kitchen operations experience, a preferred culinary arts degree (or equivalent extensive experience), and a Food Manager Certification. #J-18808-Ljbffr CSC Generation Enterprise
Vacancy posted 4 days ago
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