Executive Chef: Lead High-Volume Kitchen & Team
Firebirds Wood Fired Grill
Firebirds Wood Fired Grill is seeking an Executive Chef in Richmond, Virginia, responsible for leading kitchen operations, team management, and food production. The ideal candidate will have over 2 years of experience in a high volume, full service restaurant, showing leadership, butchering skills, and strong communication. This role offers competitive benefits, including excellent earning potential and three weeks paid time-off. With various growth opportunities, this position is perfect for those looking to advance their culinary career. #J-18808-Ljbffr
Vacancy posted 4 days ago
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