Master Cook: Craft Show-Stopping Dishes
MGM Resorts International
Bellagio's Carbone Riviera is seeking a Master Cook to join a world-class kitchen team in Las Vegas. You will prepare, cook, and present dishes to Chef standards, maintain station setup, and ensure quality and portion control during service. Ideal candidates have a High School Diploma and at least 1 year of cooking experience; formal culinary training is a plus. You will work varied shifts, including weekends and holidays, with opportunities for professional growth and employee meals and dining #J-18808-Ljbffr MGM Resorts International
Vacancy posted 5 days ago
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