Line Cook
$24 per hourSSP
$24.00 / Hour Full-Time Full Benefits Set Schedules Career Growth Opportunities Free Monthly TriMet Pass or Free Employee Parking Must Have Open Evening and Weekend Availability! SSP America is a leader in the food travel industry, specializing in bringing a "Taste of Place" to airports across the Americas. With a commitment to creating an inclusive culture of care, we ensure that our team members thrive while delivering exceptional culinary experiences to travelers! As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals that reflect the local culinary scene. Our restaurant portfolio at Portland International Airport includes: Juliett, Oven & Shaker, Deschutes Brewery, Hopworks Urban Brewery, Good Coffee, & more! If you're looking to progress your culinary career, come check us out! We have a unique work environment that you'll only experience at SSP America! Responsibilities: Prepare and cook menu items according to established recipes and standards. Ensure food quality and presentation meet our high standards. Maintain cleanliness and organization of the kitchen and work areas. Follow food safety and sanitation guidelines consistently. Assist with inventory management and stock rotation. Collaborate with team members to ensure efficient kitchen operations Requirements: 1 years of proven experience as a Line Cook in a restaurant environment. Strong culinary skills with knowledge of various cooking techniques. Familiarity with food safety regulations and best practices. Ability to work efficiently under pressure in a fast-paced environment. Open work availability. Excellent teamwork and communication skills! SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.aa415a4b-8b21-40fc-a65c-70d2b25ca29a
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Lagrangechamber
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$22.27 - $24.8 per hour
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Portland, OR1 day ago$15.05 per hour
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Landry's
Portland, OR4 days ago $20 - $24.75 per hour
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$16.3 - $18 per hour
...Line Cook The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager Specific Responsibilities Sets up work area, equipment and utensils. Reads tickets processed through the POS system. Prepares items ordered...Hourly payCasual workLocal areaShift work- ...Cook Responsible for performing a variety of cooking duties, including but not limited to receiving ticket orders, routing tickets by order type for fast service, and promptly cooking, arranging, and presenting orders according to prescribed procedures. Accurate preparation...Full timePart timeFlexible hoursAfternoon shift
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$19 - $24 per hour
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$1,000 per month
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- ...that all perishables are kept at proper temperatures. Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. Assist in keeping buffet stocked. Return all food items not used on...Permanent employmentContract workSeasonal workShift work
$25 per hour
...organic meals for employees as part of an on-site corporate lunch initiative. The ideal candidate will focus on anti-inflammatory cooking, avoiding sugar, wheat, and butter, while promoting a positive workplace culture through nutritious and flavorful food. The position...Hourly pay2 days per weekJJS Holdings
Portland, OR5 days ago- ...outlets and Banquets. Assists in determining how food should be presented and creates decorative food displays. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Checks the quality of raw and cooked food products...Shift work
$25 per hour
...following day. Focus on whole, organic, and nutritious meals. Prepare anti‑inflammatory meals that avoid added sugar, wheat, and butter. Cook with avocado oil and olive oil instead of butter or other less preferred cooking fats. Use strictly whole‑food ingredients and avoid...Hourly payFor contractors2 days per weekJJS Holdings
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Domino's Pizza LLC
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RiverPlace Hotel
Portland, OR2 days ago $89k - $109k
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Diverse Recruitment Firm
Portland, OR2 days ago $18.95 - $20.2 per hour
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Vancouver, WA5 days ago- A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation ...Full time
Oswego Grill
Beaverton, OR2 days ago
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