Dietary Aide FBM

Facility: Father Baker Manor Sub Acute

Shift: Shift 2

Status: Part Time No Benefits FTE: 0.280000

Bargaining Unit: ACE Associates

Exempt from Overtime: Exempt: No

Work Schedule: Days and Evenings with Weekend and Holiday Rotation

Hours: 4:30pm-8:00pm , Secondary Shift: 11:30am-7:30pm

Summary:

Performs a variety of duties to include preparation, assembly, and distribution of meals to patients/residents and visitors. Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas and equipment. Transports equipment, meals and supplies to various destinations.

Responsibilities:

EDUCATION

• High School graduate or equivalent preferred

EXPERIENCE

• Previous food service experience preferred

KNOWLEDGE, SKILL AND ABILITY

• Communication skills which may be inclusive of approach, tone of voice, speed of communication, respectfulness and non-verbal communication;

• Must be able to read, write and speak the English language;

• Ability to tell time and read a clock; and

• Ability to perform basic math functions

WORKING CONDITIONS

• Prolonged standing, walking, lifting and carrying up to 50 pounds

• Must have sufficient dexterity to handle food and equipment efficiently and safely

• Works in varying atmosphere temperatures ranging from 0 to 90 degrees

• Considerable reaching, stooping, bending, kneeling

• May be exposed to hazards from electrical, mechanical and power equipment

• May be exposed to housekeeping cleaning agents and chemicals

• May be subject to hazards of flammable, explosive gases

• May be subject to burns and cuts

• May be exposed to hazards of steam and heat