Kitchen Manager (Attic East)
$40k - $60kThe Attic Bar & Grill
Job Description
Job Description
The Attic Bar & Grill East has a unique opportunity available! We are hiring a Kitchen Manager!
We are looking for a strong, creative, organized leader who can run a high-volume kitchen! The kitchen manager will work with other managers and team members to create a memorable, positive experience for our guests.
Our Values
Genuine Hospitality, Employee Development, Growth and Profitability, Community Involvement, Operational Excellence, Teamwork
Salary
- $40,000-$60,000 DOE
Benefits
- Health Insurance included
- Dental and vision insurance are available
- Quarterly Bonus
- Performance incentives
- Free meals
Duties
- Hiring, training, and development of team members
- Scheduling
- Ordering
- Menu Development
- Maintaining Food costs
- Leading the Team
Qualifications
- Restaurant Experience: 1-year Minimum
- Management Experience: 1-year Minimum
- Open availability to work opening, mid, and closing shifts
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