Line Cook

Cook Position – Bar Cana

About Cana

Cana is more than just a restaurant or bar—it’s a Brazilian Boteco , where food, drinks, and atmosphere come together in a lively, high-energy setting in the heart of Adams Morgan. Rooted in the vibrant culture of Brazil, Cana is a space where hospitality and culinary craft create something truly special.

Who We’re Looking For

Cana is seeking a dedicated and skilled Cook who thrives in a fast-paced, open-kitchen environment and is passionate about delivering high-quality food with consistency and precision . Our restaurant is built around an open kithen and chef’s counter , meaning our cooks play a key role in both food preparation and guest interaction.

If you love Brazilian flavors, take pride in your craft, and enjoy working in an energetic environment , this is an exciting opportunity to be part of one of DC’s most dynamic culinary spaces.

Key Responsibilities

• Prepare & Execute Dishes – Follow recipes and kitchen procedures to ensure high-quality, consistent food production.

• Maintain Kitchen Standards – Uphold cleanliness, organization, and health department compliance at all times.

• Engage with Guests – Work comfortably in an open kitchen setting , interacting with guests at the chef’s counter and throughout the restaurant.

• Support Teamwork & Efficiency – Work seamlessly with the kitchen team to ensure smooth service during high-volume shifts.

• Ingredient Prep & Stock Management – Assist in prep work, portioning, and maintaining ingredient quality.

• Adapt & Learn – Stay open to training, feedback, and learning new techniques.

• Perform Shift Duties – Execute opening, closing, and shift change duties to maintain kitchen operations.

Job Requirements

• Minimum 1 Year of Kitchen Experience – Prior experience in a professional kitchen is required.

• Full Availability – Must be available for daytime, evening, and weekend shifts .

• Physical Requirements – Ability to:

• Stand or walk for prolonged periods while cooking.

• Withstand warm to hot environments while using ovens, stoves, or fryers.

• Food Safety & Hygiene Compliance – Follow all health department guidelines, including proper labeling, time and temperature controls, and staff hygiene .

What You Bring

• Passion for Cooking – A love for food and dedication to the craft of cooking.

• Strong Work Ethic – Reliability, consistency, and a positive attitude.

• Ability to Work Under Pressure – Comfort in a high-energy, fast-paced environment .

• Team Player Mentality – Willingness to collaborate and contribute to a positive kitchen culture .

• Bilingual Preferred – Spanish and/or Portuguese is a plus but not required.

What We Offer

• Competitive Pay + Growth Opportunities

• Health Insurance & Paid Time Off

• A Supportive, High-Energy Kitchen Culture

• An Opportunity to Work with Authentic Brazilian Cuisine in an Open-Kitchen Setting

How to Apply

If you’re ready to bring your passion for cooking to Cana, apply now! Join us and be part of a culinary team that celebrates Brazilian flavors and hospitality .