Shipboard Sous Chef: Lead High-Volume Kitchen
The Walt Disney Company
A leading entertainment company is seeking a Sous Chef for a shipboard position. You will lead a diverse culinary team, ensuring food quality and presentation meet high standards. The ideal candidate has at least three years of culinary training and experience in high-volume kitchens. This role requires a strong leader who can manage diverse tasks within tight deadlines, ensuring a safe and compliant kitchen environment. If you are ready to bring your expertise to the seas, apply now! #J-18808-Ljbffr The Walt Disney Company
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Shipboard Sous Chef: Lead High-Volume Kitchen in Annapolis, MD vacancy
- ...Restaurant Group is opening Armada in Annapolis and seeks a Sous Chef to lead the kitchen team. You will partner with the Executive Chef, inspire... .... This position requires a minimum 2-4 years of high-volume dining experience. The ideal candidate will have strong leadership...Kitchen
- ...Opportunity for advancement Paid time off Vision insurance We're a locally owned scratch kitchen. High volume, high standards, zero corporate BS. We need a sous chef who can lead a team, keep the line tight, and put out consistent food when it's slammed. What makes us...Kitchen
$21 per hour
...Upper Marlboro, Maryland. This full-time role requires coordinating and supervising employees to ensure efficiency while maintaining high food quality standards. The ideal candidate will have culinary experience and the ability to train staff in food service operations....KitchenHourly payFull time- Live! Casino & Hotel in Maryland is seeking a Sous Chef to oversee kitchen operations and ensure high-quality food service. The ideal candidate will bring five to seven years of restaurant management experience and a relevant degree. Responsibilities include managing food...KitchenFull time
- ...seeking an experienced and driven Sous Chef to support the Executive Chef in daily kitchen operations. This leadership role... ..., production, and service Lead, train, hire, and develop back‑of... ...~6+ years of experience in high‑volume hotel, resort, or restaurant kitchens...Kitchen
Queenstown Harbor Golf Resort
Annapolis, MD13 days ago - THE TRUSTEE FOR THE GRAMPIANS TRUST is seeking a Creative Chef to join a busy, vibrant venue in Maryland, United States. This role involves working alongside the Head Chef and running the kitchen during their absence. The ideal candidate will have a trade qualification...Kitchen
- Firebirds Wood Fired Grill in Maryland seeks an experienced Sous Chef to manage kitchen operations. The role involves supporting the Executive Chef, overseeing kitchen staff, and maintaining high standards of food quality and safety. The ideal candidate will have at least...Kitchen
- ...Naval District Washington Fleet and Family Readiness (FFR) is seeking a Supervisory Jr Sous Chef. This role involves ensuring the quality and preparation of menu items, managing kitchen staff, and upholding food safety standards. Candidates must have culinary experience,...Kitchen
- Light House Bistro in Annapolis, MD is hiring an Executive Sous Chef to supervise kitchen operations and maintain food quality standards. The ideal candidate will have extensive cooking experience and a passion for nutritional cuisine. This position involves menu planning...Kitchen
- The US Naval Academy Business Services Division is seeking a Supervisory Junior Sous Chef in Annapolis, Maryland. This full-time role involves overseeing food quality, kitchen staff management, and ensuring compliance with safety standards. Responsibilities include training...KitchenFull time
- Naval Academy Business is looking for a Supervisory Junior Sous Chef to join their Retail Dining & Hospitality Team. The role includes ensuring... ...culinary experience, a strong work ethic, and the ability to lead a team effectively. Shifts may include evenings and weekends...KitchenShift workAfternoon shift
- A prominent restaurant chain in Annapolis is looking for a Sous Chef to manage back of house operations and lead kitchen teams. Responsibilities include supporting the Executive Chef, managing staffing, and conducting inventory. Candidates should have 2 years of full-service...Kitchen
$70k - $80k
...Banquet Sous Chef At Atlas, every experience is intentional... ...in executing high-level banquet and event... ...fast-paced environment, leads by example, and takes pride... ..., coach, and support kitchen team membersreinforcing... ...Previous experience in a high-volume kitchen, preferably...Kitchen- ...Executive Sous Chef Maggiano's Little Italy At Maggiano's, we believe great food brings... ...are the Executive Chef's partner in leading the kitchen stepping in when needed, driving daily... ...~3+ years of chef experience in a high-volume, full-service restaurant ~ Strong knowledge...KitchenWeekend workAfternoon shift
- A prominent cruise line is seeking a Chef De Partie to oversee food preparation standards in the galley. The role requires leading a team, ensuring compliance with culinary and safety standards, and managing assigned kitchen sections. Candidates should have formal culinary...KitchenWork experience placement
$65k - $80k
...alternative application process. Sous Chef - Armada, Annapolis (New... ...00 Annually Bring the heat. Lead with heart. Deliver excellence... ...ground up. At Atlas, our kitchens are more than places to cook.... ...What You Bring 2-4 years of high-volume dining experience A passion...KitchenShift work- A leading cruise line is seeking a Chef de Cuisine responsible for overseeing the galley operations and coordinating... ...will have over 4 years in a high-volume culinary environment, certified... ...and strong leadership skills. This shipboard role requires passion and commitment...
- ...Restaurant-and-Pub---Davidsonvill is looking for an experienced Sous Chef for their busy Severna Park location. The ideal candidate will assist in managing kitchen operations, ensuring food quality, and leading the kitchen staff in the head chef's absence....KitchenNight shiftWeekend work
- ...hiring a Restaurant Manager. This key role involves managing high-volume restaurant operations, inspiring a strong team, and ensuring excellent... ...experience in the restaurant industry, preferred in a scratch kitchen environment, and must be results-driven with strong...Kitchen
- 6AM City, LLC is seeking an Assistant Kitchen Manager to supervise line cooks during high volume shifts. The ideal candidate will help oversee daily operations, ensuring quality and health standards are maintained. Responsibilities include cooking on the line, monitoring...KitchenShift work
- ...especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive... ...food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have... ...must be able to remain calm and composed in high pressure situations. Responsibilities In...KitchenShift work
$51.27k
...Overview Why We Need Your Talents The Sous Chef is responsible for the supervision and coordination... ...dishes, sauces and garnish. Review all kitchen activities, processes and promotional... ...temperatures. Working Conditions: 24/7 high energy casino with over 300,000 sq. ft of...KitchenFull timeTemporary workPart timeWork experience placementWork at officeLocal area- The Supervisory Jr Sous Chef serves a supportive role in the kitchen in all aspects of ensuring the quality and preparation... ...by encouraging and promoting high level of service Promote good team... ...preferred. Experience leading, supervising or managing a team....KitchenFull timePart timeWork at officeFlexible hours
$50k - $56k
...Job Description .Job Title: Sous Chef | Leadership Opportunity... ...also supporting an established, high-volume banquet and events operation.... ...Sous Chef will support overall kitchen operations for both the... ...Sous Chef or strong Line/Lead Cook experience in a reputable...KitchenFull timeSeasonal workShift workGecko Hospitality
Stevensville, MDa month ago- ...MD on Central Avenue, is seeking a sous chef to help lead the kitchen team. If you have a passion for food... ..., Skills and Abilities: - Highly familiar with kitchen equipment, processes... ...to high traffic and kitchen volume - Demonstrates and promotes...KitchenLocal areaFlexible hoursWeekend work
Harvest Thyme
Davidsonville, MD6 days ago - ...looking for a Special Events Catering and Event Lead who will plan, execute, and oversee events while... ...maintaining records. The ideal candidate should have a High School Diploma and at least a year of experience in high-volume catering. Strong organizational skills and...
- ...Paid time off Signing bonus Training & development Tuition assistance Lead Carpenter Aspect Contracting Inc. Annapolis, MD Aspect Contracting Inc. is a high-end kitchen, bath, and full home remodeling company serving Annapolis and the surrounding...KitchenHourly payFor subcontractorRelocation package
Aspect Inc
Annapolis, MD16 days ago - ...Five Guys Shift Lead Five Guys Burgers and Fries is one of America's most successful... ...cash bonuses each quarter. We have an open kitchen experience so it's fun and it's loud with... ...Qualifications: ~ Minimum age: 18 years old ~ High school diploma, some post high school...KitchenImmediate startShift workDay shiftAfternoon shift
Five Guys
Annapolis, MD1 day ago - Executive sous chef job at Light House Bistro. Annapolis, MD. Job Overview Supervise and play... ..., line cooks and prep cooks, while leading by example for other cooks, when applicable... ...and maintain all equipment used. Guide kitchen personnel in safe operating procedures of...KitchenHourly paySeasonal workShift workNight shiftDay shiftAfternoon shift
- Job Summary This is a creative Chef role located in a busy and vibrant venue that serves bistro style food plus a full menu. You’ll work alongside the Head Chef and may be required to run the kitchen on their days off. Benefits Transport to and from the workplace Accommodation...KitchenShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Shipboard Sous Chef: Lead High-Volume Kitchen. Be the first to apply!
