Kitchen Leadership Lead - Culinary Supervisor & Coach
Chop Steakhouse & Bar
Chop Steakhouse & Bar in Miami is seeking a Culinary Supervisor who will lead daily kitchen operations and uphold the highest culinary standards. This role involves mentoring team members and ensuring exceptional dish quality. The ideal candidate should possess strong culinary skills, be organized, and lead effectively in a fast-paced environment. Join us in delivering outstanding dining experiences in our vibrant steakhouse setting. #J-18808-Ljbffr Chop Steakhouse & Bar
Vacancy posted 19 hours ago
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