Bakery-Cafe General Manager
$65k - $70kChampagne Bakery
General Manager
The general manager is responsible for managing all of the caf/restaurant's operational functions; ensuring all operational standards and compliance with all company policies; selecting and managing a team of employees while ensuring an environment of service excellence; and ensuring that the caf/restaurant meets or exceeds financial goals. Currently offered at $65,000 - $70,000/year.
Champagne BakeryVacancy posted 5 days ago
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