Endoscopy Technician

Job Description Under the supervision of a Registered Nurse, the Endoscopy Technician I (ET I) supports basic, diagnostic and/or therapeutic endoscopic procedures at rural, community, large and trauma facilities. This entry‑level role ensures safe and effective care during procedures such as colonoscopy, esophagogastroduodenoscopy (EGD), tracheostomy/PEG placement, enteroscopy, basic ERCP, fecal microbiota transplant (FMT), food impaction removal, Bravo capsule placement and EndoFLIP. Interventions may include polypectomy, biopsy, dilation, cauterization, variceal banding, stent placement, overtube use, foreign‑body removal and Hemospray application for GI bleeding. The ET I may be required to take independent call and assist with urgent or emergent cases, and participates in system‑wide surgical services initiatives and the Endoscopy Team Safety Plan. Posting Specifics Pay Ranges: $19.50 – $26.48 /hour (Level I); $20.07 – $28.59 /hour (Level II) – dependent on experience Benefits Eligible: No Shift Details: PRN/As Needed; Variable. During orientation, Monday–Friday. After orientation, as needed based on staffing needs Additional Details: On‑call, including weekends, required Department: Endoscopy Lab, St. Mary’s Medical Center (Grand Junction, Colorado) Essential Functions Performs all aspects of patient care for entry‑level, diagnostic, and therapeutic endoscopic procedures, adhering strictly to safety protocols and organizational policies. Assembles, prepares, and sets up equipment and supplies according to procedure type and provider‑specific requirements; accurately navigates ProVation for image capture and documentation. Assists with procedure room turnover and ensures emergent equipment is either sent to sterile processing or appropriately reprocessed in‑room for subsequent use. Maintains procedural safety by managing supplies and equipment and ensures proper handling and safeguarding of tissue and specimen samples. Responsible for sharps and specimen safety; actively participates in time‑outs and all safety protocols, consistently applying Zero Harm error‑prevention techniques. Practices strict infection prevention and high‑level disinfection standards, including point‑of‑use cleaning; may assist with sterile processing of instruments and scopes per manufacturer guidelines. Operates specialized equipment and mobile towers proficiently in various procedural settings, including ICU and OR. Anticipates the needs of the provider, RN, and patient, demonstrating initiative and responsiveness within the scope of endoscopy technician practice. Prepares equipment and supplies urgently and efficiently for emergent procedures and assists with post‑procedure room clean‑up. Transports inpatients safely and efficiently to and from multiple departments throughout the facility. Skills Endoscopic Procedure Support Room Turnover Patient Care & Safety Infection Prevention & Control Sterile Processing & High‑Level Disinfection Specimen Handling & Safety Emergency Procedure Readiness Patient Transport Minimum Qualifications (Level I) Basic Life Support (BLS) certification for healthcare providers High School diploma or GED equivalent Minimum Qualifications (Level II) High School diploma or GED equivalent Demonstrated experience as an Endoscopy Technician I role Basic Life Support (BLS) certification for healthcare providers Completion of at least one leadership‑approved project annually Preferred Qualifications Previous endoscopy and/or procedural experience Physical Requirements Must see, read, and interpret labels, indicator tags, monitor displays and propper mand mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory mandatory majorial error. (We removed repetitive text.) Must have manual dexterity to manipulate instruments and use computer equipment for documentation. Must lift, transfer and move patients and equipment up to 100 lb. Must walk and ambulate patients, and push or pull gurneys and supplies in busy, cluttered environments. Location St. Marys Regional Hospital, Grand Junction, Colorado Scheduled Weekly Hours 0 – hourly pay; actual rate depends on experience. Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. All positions subject to close without notice. #J-18808-Ljbffr