Cook/ Culinary Assistant
Cassia
Westhaven , a senior care community, managed by Cassia, is hiring a Cook/ Culinary Assistant to join our team in Boone, IA . This is a great opportunity for those seeking entry-level work or wanting to learn and grow in a healthcare setting. Whether you are beginning your healthcare journey or bringing valuable experience, at Westhaven you will feel appreciated, supported, and empowered to grow.
In this unique role, you will be working as both a Cook and Culinary Assistant based on needs. As a Cook at Westhaven you will be working in a commercial kitchen to make specialized meals for our residents. This can include working with dietary needs that require diabetic, low-sodium and pureed meals along with batch cooking. You will ensure that all food preparation and cooking activities comply with health, cleanliness, and safety regulations. As a Culinary Assistant , you will gain valuable knowledge and experience by serving our residents, employees, and family members’ meals. Our Dietary Department is a great group to work with and are valued by the staff and residents alike.
Position Type: Full-Time, benefits eligible position working a varying schedule Shifts Available:Hours fall between 6:00 AM - 5:30 PM Location: 112 W 4th St, Boone, IA 50036
Cook/ Culinary Assistant Responsibilities:
- Deliver exceptional service to residents by providing fast, friendly and excellent customer service to all guests.
- Prepare and cook all meals to ensure adherence to recipes and quality standards.
- Observe and report on low stock or high-demand choices.
- Observe and report on resident change of condition or changes in ability.
- Participate in meetings and required training to maintain regulatory standards of food service at the community.
- Inspect kitchen for conformance to government and company safety and sanitation requirements.
- Provide excellent customer service to residents, staff, and families.
- Collaborates with all departments to provide safe, quality and nutritious meals and service to residents.
- Assist in maintaining a clean and sanitary dietary department.
- Wash dishes and clean the kitchen and dining rooms.
- Assist residents, employees, and guests with a broad range of dietary needs.
- Perform additional tasks as needed.
- 1+ year commercial cooking/ food preparation experience required.
- Selected candidates are required to pass background checks.
- Prior serving/ dining experience preferred but not required. We Will Train!
- Completion of food safety, handling and sanitation education upon hire
- Must be able to read and follow recipes.
- Ability to work in a fast-paced, changing environment.
- Ability to stand for length of shift.
- Competitive Wages
- Health, dental, and vision insurance
- Paid time off
- Opportunities for career advancement
- Employee Assistance Program with free confidential counseling/coaching for self and family members
Here at Westhaven, we are known for our small town feel and tight-knit community. Initially, Westhaven began as a Swedish Old Folks’ Home , dedicated for retired Swedish Evangelical Free Church Pastors. As an integral part of the Evangelical Free Church, we are mission driven community and offer compassionate and career growth support to our employees. We value our employees and take pride in recognizing their hard work. Cassia is a nonprofit, mission-driven senior care organization with over 200 years of experience. As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do. We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website: Join us and become part of a nonprofit organization that truly makes a difference!#LI-DNI
Cassia is an equal employment opportunity/affirmative action & veteran friendly employer.
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