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F&B Operations Leader: Drive Guest Experience & Profit

$80k - $85k

Sonesta International Hotels

Sonesta International Hotels in New York is seeking a Food and Beverage Operations Manager to coordinate all outlet operations. The ideal candidate will maintain profitability, deliver high-quality products, and ensure excellent service levels while managing revenue and payroll budgets. Responsibilities include supervising staff, addressing guest complaints, and ensuring compliance with health regulations. A bachelor's degree is preferred along with seven years of relevant experience. Competitive salary ranges from $80,000 to $85,000 annually along with various benefits. #J-18808-Ljbffr Sonesta International Hotels

Vacancy posted 5 days ago
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