Executive Chef
Gordon Ramsay North America
Ramsay’s Kitchen is a casually refined restaurant inspired by Michelin-starred Chef Gordon Ramsay and his global travels. Located in Oklahoma City’s premier entertainment district, Chisholm Creek, guests enjoy a seasonal menu featuring iconic dishes like Beef Wellington and Sticky Toffee Pudding, as well as local favorites with a twist. The Executive Chef Must Have The motivation and leadership skills to represent the Gordon Ramsay brand and its world-class hospitality standards. Previous experience as an Executive Chef or Head Chef in a premium, high-volume quality restaurant. A strong understanding of classic cooking methods and seasonality, with the ability to innovate and create. A keen eye for detail to maintain high food quality and presentation at all times. A proven track record of recruiting, developing, motivating, and retaining a high-performing kitchen team. Confidence and enthusiasm to lead the team in the day-to-day running of the kitchen. Excellent communication skills – verbal and written – to ensure clarity across all departments. The ability to multitask and manage relationships at all levels. Key Accountabilities Serve as the key leader of the kitchen, effectively managing the team and driving food quality and consistency. Lead, inspire, and motivate the team to ensure retention and engagement. Ensure full compliance with Health & Safety and Food Safety standards, both statutory and company-wide. Oversee supply chain and stock control, ensuring alignment with Ramsay’s Kitchen standards. Manage food costs effectively within set targets. Coordinate and control resources and commercial operations to meet the goals of the P&L. What’s In It For You Competitive salary Performance-based bonus plan 401(k) Medical, Dental & Vision Insurance Unlimited Flex Time Employee Assistance Program: includes personal, financial, legal support, and coaching Access to world-class training & development opportunities Work with extraordinary culinary talent in a diverse and energizing restaurant environment Staff discounts in US & UK restaurants Friends & Family discounts across all US & UK restaurants At Gordon Ramsay Restaurants, we are proud to be an inclusive employer. We strive to create an environment where everyone can thrive. We value diversity in all its forms and are committed to placing equality, inclusion, and individuality at the heart of everything we do. #J-18808-Ljbffr Gordon Ramsay North America
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Crew Member (Pizza Maker & Expeditors) Since 2005, Team Next Level (DBA Domino's), a locally owned franchise, has proudly served communities across western and eastern Oklahoma with exceptional Domino's pizza and service. With 22 stores and growing, we are committed to...Full timePart timeImmediate startFlexible hoursShift workAfternoon shift$10 per hour
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...joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants... ...Cuisine, trusted with real authority and held accountable for execution, culture, and consistency Leadership from the line — balancing...Shift workNight shift- Description Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced... ...by conducting walkthroughs to ensure operating standards are executed and maintained. Ensure sanitation procedures are in place and...Shift work
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