Server
$12.62 per hourQuince & Co
Server
BLVD Steakhouse More Info
817 W Lake St, Chicago, IL Full/Part Time Hourly ($12.62) plus tips
Day Off is now hiring Servers for BLVD Steakhousea 200+ classic American steakhouse inspired by the restaurants and lounges along Hollywood's Sunset Blvd circa 1950located in Chicago's West Loop neighborhood. Our ideal candidate is a strong, poised leader who wants to cultivate an environment of growth, is able to perform calmly and effectively in a fast-paced, deadline-driven environment, is capable of multi-tasking and prioritizing responsibilities, and shares our passion for genuine hospitality, authentic guest relations, and all things food and beverage.
If you feel you meet the below requirements, please respond with a copy of your resume and a cover letter detailing why you would be a great addition to our team.
- Must have at least 2 years of service experience in a systems-based, full-service, high-volume restaurant setting.
- Must have extensive food and beverage knowledge, as well as a strong awareness of Chicago's restaurant scene.
- Must have extensive beer, wine, and spirit knowledge.
- Must have the ability to work a variety of hours, days, and shifts, including weekends and late nights.
- Must have the ability to stand and walk at a steady pace for periods of up to 8 hours or more.
- Must have State of Illinois Basset Certification.
- Must have State of Illinois Food Handlers Certification.
- Must have complete knowledge and understanding of sanitation and safety laws.
- Must be at least 21 years of age and legally able to serve alcohol in the city of Chicago.
- Event and banquet experience is a plus.
Day Off Group offers competitive wages, full health benefits, dining benefits, and the opportunity to grow with a dynamic team in one of the hottest neighborhoods in the country.
Compensation: Hourly ($12.62) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
Required Skills
Leadership
Calmness under pressure
Effective Performance in Fast Paced Environments
Multi-tasking
Prioritization of Responsibilities
Passion for Genuine Hospitality
Physical Stamina
Attention to Detail in Service
Quince & CoVacancy posted 20 hours ago
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