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Restaurant Operations Manager

Workstream

Workstream is seeking a manager to supervise IHOP restaurant operations in Fort Wayne, Indiana. Responsibilities include ensuring excellent customer service, managing operational efficiency, and meeting sales targets. This role requires effective leadership, the ability to train staff, and a commitment to maintaining quality standards. The right candidate will have a high school diploma and experience in restaurant management. We offer a challenging work environment with opportunities for professional growth. #J-18808-Ljbffr

Vacancy posted 12 hours ago
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