Restaurant Operations Leader
BBQ Holdings, Inc.
A prominent restaurant group in Fort Wayne, Indiana is seeking a Restaurant Manager responsible for managing daily operations, ensuring compliance with health and safety standards, and achieving customer satisfaction. The ideal candidate will have previous restaurant experience, with a strong focus on leadership and excellent interpersonal skills. The role requires flexibility with working hours and involves overseeing food preparation, managing inventory, and handling customer complaints effectively. #J-18808-Ljbffr
Vacancy posted 3 days ago
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