Assistant Restaurant Manager (Chronic Tacos)

Job Description

Job Description

The Opportunity

Chronic Tacos is the taco shop with style—serving authentic Mexican food in a bold, friendly, and energetic environment. As one of the fastest-growing franchises in the nation, we are excited to bring our authentic Mexican dining experience in the Danville, CA.

We are seeking a self-motivated, hands-on Assistant Restaurant Manager to lead our team, deliver exceptional customer service, and ensure every guest has a "Chronic" experience. Our team is passionate about maintaining the highest standards of excellence and innovation within the restaurant industry. Located in Danville, CA, we aim to be a cornerstone of the local community.

Why work with us?

We don’t just provide a job; we provide a career path with strong operational support and training. You will have the tools you need to succeed, including:

• Comprehensive Training: Mastery of the Chronic Tacos System, from food safety to brand standards.
• Leadership Development: Guidance on team building and professional growth.
• Operational Excellence: Support in inventory control, food prep standards, and sanitation compliance.
  

Your Role as a Leader:

• As a key leader, you will embody a professional demeanor and work closely with both Front of House (FOH) and Back of House (BOH) teams.
• Drive Growth: Implement strategies to maximize sales and profitability.
• Develop the Team: Recruit, train, and schedule staff to ensure smooth daily operations.
• Master the Menu: Collaborate on menu development and manage purchasing with beverage vendors.
• Ensure Excellence: Monitor customer feedback, resolve issues proactively, and maintain high standards for food quality and cleanliness.
• Financial Oversight: Manage daily cash, analyze data to meet gross expectations, and generate performance reports.
  

What We’re Looking For:

• Experience: Minimum of 3 to 5 years in Food and Beverage management. Previous experience in a team lead role within the restaurant or food service industry is beneficial.
• Education: High School Diploma or equivalent (higher degree preferred).
• Skills: Strong verbal/written communication and tech proficiency for reporting and effectively coordinating with staff and addressing customer needs.
• Mindset: A proactive problem-solver who can handle high-pressure situations with excellence in customer service.
• Team Building: Experience in Hiring and team management, including the ability to recruit, train, and motivate staff to achieve operational excellence.
• Customer Service: Strong Customer Satisfaction and Customer Service skills to ensure a superior guest experience and promptly address customer concerns.
• Physical Requirements: Ability to stand/walk for the majority of the day and lift up to 50 lbs.
  

Compensation & Benefits

• Dining Perks: Free meals during shifts.
• Paid Time Off: Accrued sick leave and vacation time in accordance with California law.
• Growth: Opportunity to grow with a rapidly expanding national brand.
  

Pay: Range $20.00 - $25.00 per hour

Work Location: In person

Chronic Tacos is the taco shop with style—serving authentic Mexican food in a bold, friendly, and energetic environment. As one of the fastest-growing franchises in the nation, we are excited to bring our authentic Mexican dining experience to our newest location in the Bay Area (Danville, CA).

This is a first time in Bay Area is a great hook—emphasize that the manager gets to build the culture from the ground up.

We are seeking a self-motivated, hands-on team, deliver exceptional customer service, and ensure every guest has a \Chronic\ experience. Our team is passionate about maintaining the highest standards of excellence and innovation within the restaurant industry. Located in Danville, CA, we aim to be a cornerstone of the local community.

Chronic Tacos, founded in 2002 in Newport Beach, California, is a fast-casual franchise offering third-generation authentic Mexican recipes with a laid-back Southern California vibe. Known for customizable tacos, burritos, and bowls, the brand uses fresh ingredients, including authentic meats and vegetarian options like Impossible Beef.

Company Description

Chronic Tacos is the taco shop with style—serving authentic Mexican food in a bold, friendly, and energetic environment. As one of the fastest-growing franchises in the nation, we are excited to bring our authentic Mexican dining experience to our newest location in the Bay Area (Danville, CA).\n\nThis is a first time in Bay Area is a great hook—emphasize that the manager gets to build the culture from the ground up.\n\nWe are seeking a self-motivated, hands-on team, deliver exceptional customer service, and ensure every guest has a \Chronic\ experience. Our team is passionate about maintaining the highest standards of excellence and innovation within the restaurant industry. Located in Danville, CA, we aim to be a cornerstone of the local community.\n\nChronic Tacos, founded in 2002 in Newport Beach, California, is a fast-casual franchise offering third-generation authentic Mexican recipes with a laid-back Southern California vibe. Known for customizable tacos, burritos, and bowls, the brand uses fresh ingredients, including authentic meats and vegetarian options like Impossible Beef.