Restaurant Manager
Wendy's
Assistant ManagerAssist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Ensures compliance with all Federal, State and local laws and ethical business practices. Actively involved in the selection, orientation and training of crew members in the restaurant.WenMarr Management Company strives to be the employer of choice by offering the best work environment and advancement opportunities with Wendys the leader of quality and service in the fast food industry. Benefits include highly competitive pay, medical and dental insurance, Aflac supplement insurance, paid vacation, sick, 401k plan and bonus program.Minimum of one year in the industry as restaurant manager and high school diploma or GED.This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
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$60k - $80k
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$44.1k - $63.9k
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$65k - $85k
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$50k - $65k
...Store Manager Responsible for operations of a single store with particular emphasis on team culture, operational excellence, guest... ...and in writing (English) Math and financial management Restaurant, retail, or supervisory experience At least 18 years of age...Full timeWork experience placementLocal area- ...- they're about being independent, having fun, and making new friends. If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally...
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- Tindall Corporation, a leading precast concrete manufacturer, seeks a production crew member to direct and assist in bed setup and pouring, ensuring proper placement of cables, wood, steel and other materials for concrete members. Responsibilities include reviewing daily...
$62k
McDonald's in Temple, Georgia is hiring a General Manager for their restaurant, responsible for overseeing operations, meeting critical customer standards of Quality, Service, and Cleanliness. The ideal candidate will have previous General Manager experience in high volume...
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