Sous Chef: Lead Kitchen Team & Create Menus
Crestview Management, LLC
Crestview Management, LLC in Myrtle Beach is seeking a dedicated Sous Chef to assist the Executive Chef in managing kitchen operations. The ideal candidate will oversee kitchen staff, ensure high food quality, and help plan and develop menus. This role requires strong leadership, excellent communication skills, and culinary expertise. Benefits include competitive wages, health and dental insurance, a 401(k) plan, and hotel discounts. #J-18808-Ljbffr
Vacancy posted 4 days ago
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