Boutique F&B Manager — Lead Multi‑Outlet Ops & P&L
The Eden Hotel
The Eden Hotel in Santa Monica is looking for a Food and Beverage Manager to lead its coffee bar, poolside bar, and wellness-driven kitchen operations. The role involves overseeing daily operations, managing staff, and ensuring high standards in guest service and food safety. The ideal candidate has 3-5 years of relevant experience in boutique hotels or cafes, strong communication skills, and the ability to manage costs effectively. The position offers a competitive salary along with health benefits and growth opportunities. #J-18808-Ljbffr The Eden Hotel
Vacancy posted 1 day ago
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