Restaurant Manager: Lead Teams, Elevate Hospitality & Wine Club
$57k - $65kCooper's Hawk Winery & Restaurants
Cooper's Hawk Winery and Restaurants in Tampa, Florida is seeking a Restaurant Manager to oversee a high-volume, full-service restaurant including a retail market and wine club. Responsibilities include leading team members, managing financial performance, and collaborating with kitchen staff. Experience in a supervisory role is required, alongside excellent communication and financial skills. The role offers a salary range of $57,000-$65,000/year plus bonuses, and benefits like dining discounts and health insurance. #J-18808-Ljbffr Cooper's Hawk Winery and Restaurants
Vacancy posted 1 day ago
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