Food Production

Job Description

Job Description

Build a strong Foundation both professionally and personally with a career at KFC! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, KFC is the perfect place to learn, grow and succeed!  

We offer the following:  

• A commitment to promote from within 
• Training and mentorship programs 
• Reward and recognition culture 
• Competitive Pay
• Flexible schedules- day, night and evening shifts
• Free meal each shift
• Career advancement and professional development opportunities

The responsibilities of the team member will include:  

• Interaction with customers: receiving orders, processing sales and monies and managing customer issues.  
• Preparation of products.  
• Maintaining quality of product.  
• Monitoring all service equipment.  
• Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level.  
• Champions recognition and motivation efforts  

Requirements 

The ideal candidates must want to have fun serving great food to our customers!  

• Must be at least 16 years of age  
• Accessibility to dependable and reliable transportation  
• Excellent communication skills, management/leadership and organizational skills.  
• Physical dexterity required (the ability to move up to 50 lbs. from one area to another).  
• Attendance and Punctuality a must  
• Operating of cash register as needed and making change for other cashiers.  
• Basic Math skills  
• Complete training certification  
• Enthusiasm and willingness to learn  
• Team player  
• Commitment to customer satisfaction  
• Strong work ethic