Campus Pastry Sous Chef — Lead Desserts & Menu Innovation
Kennesaw State University
Kennesaw State University in Marietta, GA is seeking a Supervisory Food Service position to oversee daily operations, ensure quality food production, and maintain safety and sanitation standards in the campus location. The role supervises staff and student workers and supports budget goals. You will lead menu execution, coordinate with leadership, manage inventory, and ensure compliance with health regulations while delivering excellent guest service. #J-18808-Ljbffr Kennesaw State University
- Tavistock Restaurant Collection is seeking a Pastry Sous-Chef for ATLAS Restaurant, St. Regis Atlanta, renowned for its Michelin-starred pastry... ...team renowned for creativity, leadership, and exceptional dessert execution in a high-volume, fine-dining environment....Suggested
- A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen...Suggested
- ...transform lives through academic excellence, innovative research, strong community partnerships... ...! Location Primary Location Our Marietta campus is located at 1100 South Marietta Parkway... ...and service of quality, consistent menu items that adhere to all culinary standards...SuggestedWork experience placementWork at officeLocal areaImmediate startShift work
- ...kitchen that encourages innovation and creativity. We... ...you're a seasoned chef or an aspiring talent... ...with the Executive Pastry Chef to develop and... ...Contribute to seasonal menu development and innovative dessert concepts. Oversee... ...as a Pastry Sous Chef or similar role...SuggestedFull time
- Kennesaw State University is seeking a Pastry Sous Chef - Stingers to oversee daily operations at the Marietta/Kennesaw campus dining venues, ensuring quality pastry production... ...on-site, with opportunities to contribute to menu development and student-focused dining...SuggestedFull time
- ...Description Job Description Pastry Cook Company Overview... ...in excellence, integrity, and innovation. Position Purpose We are... ...creative Pastry Cook to craft desserts, baked goods, and... ...Collaborate with the culinary team on menu development, seasonal...Seasonal workWeekend workAfternoon shift
- ...Schulte Hospitality Group is seeking a dynamic Sous Chef in Atlanta to join our service-driven team. This role emphasizes cleanliness, menu planning, and leading kitchen operations with a focus on guest satisfaction and cost control. The ideal candidate will have at least...Daily paid
$100k - $120k
...And Experiences As the leading foodservice and... ...new opportunities for innovation. Join the Compass family... ...Corporate Position Title: Campus Executive Chef Salary: $100,000 - $1... ...culinary managers, sous chefs, and kitchen... ...complexity. Conduct menu tastings, evaluate food...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...Job Now Hiring: Pastry Chef | Join Our Renowned Restaurant... ...crafting exceptional desserts? K5 Hospitality is... ...professional to lead our dessert program across... ...freedom to develop innovative pastry menus. Opportunity... ...Creativity in dessert menu development and...Immediate start
- ...Join the Team at Dessert Box! Dessert Box is launching a modern dessert brand specializing... ...are seeking a talented and motivated Pastry Chef or Pastry Lead to help with production, recipe... ...product development and testing of new menu items. Maintain cleanliness,...Hourly paySeasonal workShift workNight shiftWeekend work
- ...Delbar is seeking a Sous Chef in Alpharetta, GA to lead daily kitchen operations and ensure high guest satisfaction. You will work closely with the Chef de Cuisine and Culinary Director to execute authentic Middle Eastern dishes, manage staff, and uphold food safety and...
- ...Compass Group USA is seeking a full-time Sous Chef at Asbury Automotive in Atlanta, GA. The role supports the Executive Chef in preparing and cooking foods, coordinating cooks and food-service staff, and stepping in during the Executive Chef’s absence. Responsibilities...Hourly payFull time
- ...Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary... ...en place Maintain quality levels of dessert items for pantry line production... ...incorporated into the Capital City Club menu Ensure maintenance requests are passed...Full timeFlexible hoursWeekend work
- ...Job Description Job Description A lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful...
- Morrison Healthcare, a Compass Healthcare company, seeks a Senior Executive Chef to lead culinary operations within a healthcare setting in Charleston, SC. You will oversee menu development, inventory, purchasing, food cost controls and staff development. Preferred qualifications...Relocation package
$62k - $65k
...corporate recipe book or our chefs microwaving the lunch... ...energetic Catering Sous Chef to support the... ...operations of a premier campus catering program.... ...Sous Chef will assist in leading food production for university... .... Assist with menu development, recipe standardization...Contract workSeasonal workLocal areaRemote workFlexible hoursAfternoon shift- ...Sous Chef Oxford College - Oxford GA Salary: 60000 -... ...students, faculty, staff, and campus guests. This position... ..., support culinary innovation, and help ensure food is... ...to catering events, menu execution, inventory management... ...ability to lead, train, and motivate a...Hourly payContract workSeasonal workWork at office
- ...Sous Chef Our Passion is Food! At Bon Appetit Management... ..., faculty, staff, and campus guests. This position... ...operations, support culinary innovation, and help ensure food... ...to catering events, menu execution, inventory... ...Demonstrated ability to lead, train, and motivate a...Hourly payContract workSeasonal workWork at officeFlexible hours
- ...people with a zest for innovation and a passion for hospitality... ...The Executive Chef is responsible for overseeing... ...Management Lead all Back-of-House (BOH)... ...consistency/quality across menu items, adhering to... ...Oversight Directly manage Sous Chefs, Line Cooks, Prep...Weekly payShift workNight shiftWeekend work
- ...Responsibilities:1. Assists cook in the preparation of meals, salads, desserts, snacks or other dishes for patients/residents, also prepares... ...food5. Follows procedures for serving partner meals6. Offers menu substitutions and records them in accordance with procedural guidelines...Immediate startAll shiftsShift workWeekend work
- Hilton is looking for a Junior Sous Chef to lead daily kitchen operations and deliver memorable guest experiences at our Atlanta properties. You will mentor a culinary team, manage production and service, and help create seasonal menus while ensuring health, safety, sanitation...
$48 per hour
Clean Harbors in Breslau, ON location is currently looking for a Lead Heavy Duty Mechanic to join our team. The ideal candidate... ...and industrial services. We are solving tough problems through innovation and proven methodology - come be part of the solution with us....Full timeCasual workWeekend work- ...Responsibilities May Include But Are Not Limited To: Preparation of all menu items consistent with Peach State Pizza standards... ...our menu offers a variety of appetizers, salads, sandwiches, and desserts that are built from fond memories and elevated by our ingredients...Local areaImmediate start
- ...Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their... ...to a year, offering you the chance to lead in a 387-room property featuring a... ...oversee daily kitchen operations, including menu innovation, food preparation, and team...Full timeLocal areaFlexible hoursAfternoon shift
- ...prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our... ...Assist the Executive Chef in all aspects of menu planning and recipe development. Manage and mentor the kitchen...Temporary work
$146.3k - $306.4k
...AI Gigascale Construction Cost Manager Lead (OCI) provides end-to-end cost leadership... ...programs, including hyperscale data center campuses and associated enabling infrastructure.... ...to power everything from industry innovations to life-saving care. And with AI embedded...Contract workTemporary workRemote workWork from homeFlexible hoursShift work$22 - $24 per hour
...Lead Cook - Weekly Pay in Midtown SAGE Dining Services is seeking a Lead Cook for a medical... ...lunch, and dinner. Our clients reside on campus and require meals throughout the day,... ...with a smile. Oversee the preparation of menu items in strict accordance with both SAGE...Hourly payWeekly payDaily paidFull time$80k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core... ...staff is able to create all menu items to the highest... ...work calmly under pressure and lead a cohesive team, while successfully... ...and become part of a dynamic, innovative, and heartfelt group of...Casual work- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive... ...The Executive Sous Chef leads the Culinary Team in hotel banquets... ...the Executive Chef in menu development, staff management... ...and executing menus, ensuring innovative and high-quality dishes. Supervise...Full timeSeasonal workLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations... ...professionals. Responsibilities: Assist the Executive Chef in menu planning and recipe development Manage and train kitchen...Temporary workLive inWeekend workAfternoon shift
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