Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Pastry Sous Chef

Tavistock Restaurant Collection

Job Type


Full-time

Description

Join the Culinary Elegance at ATLAS Restaurant, St. Regis Atlanta

Are you ready to elevate your culinary career to new heights? ATLAS Restaurant, nestled within the prestigious St. Regis Atlanta, invites top talent to join our award-winning team. With a Michelin Star accolade, ATLAS stands as one of the finest and most celebrated restaurants in Atlanta and now is your opportunity to be part of this culinary masterpiece.

Why ATLAS ?
  • Michelin Star Prestige : ATLAS boasts the coveted Michelin Star, a testament to our culinary excellence and commitment to delivering extraordinary dining experiences.
  • Creative Freedom : Express your culinary artistry in a kitchen that encourages innovation and creativity. We embrace the unique talents of our team members.
  • Luxurious Ambiance : Immerse yourself in a luxurious, art-filled environment that sets the stage for unforgettable dining experiences.
  • World-Class Team : Collaborate with a team of passionate professionals who share your dedication to the culinary arts.
  • Career Growth : ATLAS is not just a job; it's a place to grow and flourish in your culinary journey. We offer ample opportunities for professional development and advancement.
  • Benefits : Enjoy competitive compensation, healthcare benefits, and the opportunity to learn from some of the best in the industry.
Join us in the heart of Atlanta and be part of a team that defines culinary excellence.

Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and expertise.

Don't miss your chance to be part of the Michelin-starred magic at ATLAS. Your culinary future begins here!

Apply now and ignite your culinary career with ATLAS Restaurant, St. Regis Atlanta.

Responsibilities:
  • Collaborate with the Executive Pastry Chef to develop and execute an exceptional pastry program.
  • Assist in managing day-to-day pastry operations, ensuring consistency and quality.
  • Supervise and mentor pastry team members to foster growth and maintain standards.
  • Contribute to seasonal menu development and innovative dessert concepts.
  • Oversee inventory, ordering, and cost control for the pastry department.
  • Ensure adherence to health and safety regulations at all times.
Qualifications:
  • Proven experience as a Pastry Sous Chef or similar role in an upscale or fine-dining setting.
  • Strong technical skills in pastry, baking, and dessert preparation.
  • Creative flair with a keen eye for detail and presentation.
  • Excellent leadership and communication skills.
  • Ability to thrive under pressure and manage a high-volume, fast-paced environment.
  • Culinary degree or relevant certification is preferred but not required.


Requirements

SKILLS & ABILITIES

Education: High School Diploma or Equivalent

Experience: One year of prior culinary supervisory experience in a hospitality environment preferred.

Fluent in communicating (speaking, reading, and writing) in English.
Vacancy posted 19 hours ago
Similar jobs that could be interesting for youBased on the Pastry Sous Chef in Atlanta, GA vacancy
  •  ...Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences... 
    Suggested
    Temporary work

    Druid Hills Golf Club

    Atlanta, GA
    4 days ago
  •  ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities... 
    Suggested
    Temporary work
    Live in
    Weekend work
    Afternoon shift

    Crestview Management, LLC

    Atlanta, GA
    3 days ago
  •  ...breathing cultural heart of the American South, where world-renowned chefs, business moguls and celebrities flock for work and play. Our...  ...! About the Role Supervise and oversee the preparation of pastry items per guest orders or as assigned by kitchen management in... 
    Suggested
    Work experience placement
    Shift work

    Four Seasons Hotels

    Atlanta, GA
    2 days ago
  •  ...A leading cruise company is seeking an experienced Pastry Chef to join their team onboard. This role involves preparing high-quality desserts and pastries while overseeing kitchen operations to meet safety and sanitation standards. Candidates must have a minimum of five... 
    Suggested

    The Walt Disney Company

    Atlanta, GA
    19 hours ago
  •  ...ready to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus... 
    Suggested
    Immediate start
    Free visa
    Flexible hours

    The Walt Disney Company

    Atlanta, GA
    19 hours ago
  • Be the First to Apply Focus on the core content of the job post. Remove all extra metadata from the top of the page. Remove any extra mentions of description, job details, job post, etc. At the top of the page, remove obvious/redundant headers and dive into the important...

    Marriott International

    Atlanta, GA
    19 hours ago
  •  ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by... 
    Full time
    Seasonal work
    Local area
    Flexible hours
    Afternoon shift

    Mainsail Hotels

    Atlanta, GA
    1 day ago
  •  ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply... 
    Relocation

    Uchi Restaurants

    Atlanta, GA
    2 days ago
  •  ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort... 
    Shift work

    Crestview Management, LLC

    Atlanta, GA
    2 days ago
  • The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development... 
    Full time
    Local area
    Flexible hours
    Afternoon shift

    Renaissance Concourse Hotel

    Atlanta, GA
    2 days ago
  •  ...STK Atlanta is seeking a Sous Chef to oversee kitchen operations, maintain top-quality dishes, and lead a collaborative culinary team in a fast-paced, upscale dining environment. You will assist the Executive Chef, manage food production, supervise line cooks, conduct... 

    STK Atlanta

    Atlanta, GA
    3 days ago
  •  ...The Cheesecake Factory Incorporated is hiring a Sous Chef for their Flower Child location in Atlanta, Georgia. The role demands high-volume restaurant management experience and an understanding of business operations. You'll be responsible for managing shifts, creating... 
    Shift work

    The Cheesecake Factory Incorporated

    Atlanta, GA
    3 days ago
  • $45k - $65k

    Castellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality. If you are interested in working alongside an extremely fun and talented group of people, with a ton of knowledge, this could be the right restaurant for...

    Castellucci Hospitality Group

    Atlanta, GA
    4 days ago
  •  ...Sheraton Suites Galleria Atlanta in Atlanta is seeking a Sous Chef to lead the daily kitchen operations, maintain quality, and support the Food & Beverage Manager in delivering exceptional dining experiences for our guests across restaurant, banquet, and catering. The... 

    Sheraton

    Atlanta, GA
    19 hours ago
  • $75k - $85k

     ...and growing hospitality group is seeking a dedicated, hands-on Sous Chef to join their team at one of their upscale high-volume restaurant...  ...I - Waldorf Astoria Atlanta Buckhead Now Hiring LINE COOKS & PASTRY COOKS @ Kyma BEETLECAT COOK - UP TO $24/hr. (Inman Park) Prep-Cook... 
    Hourly pay
    Full time
    Part time
    Immediate start

    Horizon Hospitality Associates Inc

    Atlanta, GA
    4 days ago
  •  ...We are seeking a Restaurant Sous Chef to join our luxury property close to Athens, Georgia! Restaurant Sous Chef Qualifications: ~4+ years of upscale high volume restaurant Sous Chef experience ~ Must have experience in upscale or fine dining scratch kitchens... 
    Relocation package

    Goodwin Recruiting

    Atlanta, GA
    3 days ago
  •  ...Compass Group USA is seeking a full-time Sous Chef at Asbury Automotive in Atlanta, GA. The role supports the Executive Chef in preparing and cooking foods, coordinating cooks and food-service staff, and stepping in during the Executive Chef’s absence. Responsibilities... 
    Hourly pay
    Full time

    Compass Group USA

    Atlanta, GA
    3 days ago
  •  ...another. Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality... 
    Hourly pay

    Hispanic Alliance for Career Enhancement

    Atlanta, GA
    2 days ago
  •  ...our guests. If you have a passion for culinary excellence, hospitality, and leadership, we want you to be part of our team! As a Sous Chef, you will play a vital leadership role in supporting the Food & Beverage Manager with the daily operation of the kitchen while ensuring... 
    Daily paid
    Seasonal work
    Local area
    Flexible hours
    Shift work
    Day shift
    Afternoon shift

    StepStone Hospitality

    Atlanta, GA
    3 days ago
  • An established industry player in the hospitality sector is seeking charismatic and upbeat individuals to join their talented team. This family-owned restaurant group, based in Atlanta, prides itself on delivering the perfect dining experience for every guest. With a commitment...

    Castellucci Hospitality Group

    Atlanta, GA
    3 days ago
  •  ...you can gauge whether you\'re motivated. Values should align with the job. Skills can be learned on the job. Role Description The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling... 

    Your 3rd Spot: The Social Experience Club

    Atlanta, GA
    3 days ago
  •  ...HMSHost is seeking a Sous Chef to oversee a kitchen with complex operations at Atlanta Airport. You will assist in food production, supervise staff, and ensure quality and safety standards are met, reporting to Restaurant Chef as needed. The role emphasizes cost control... 

    Dufry Careers

    Atlanta, GA
    3 days ago
  • $68k

     ...The Tess 415 E Paces Ferry Rd NE Atlanta, GA 30305, USA As aSous Chef,you willassistthe Executive Chef andberesponsible forthe...  ...division.Areas orresponsibilitymayincludedining outlets, banquets, pastry, cafeteria,and stewarding.Additionally, this positionis responsible... 
    Local area

    Martin Resorts

    Atlanta, GA
    3 days ago
  •  ...Description As a Sous Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high‑volume kitchen. The ideal candidate is a strong leader with proven experience in back‑of‑house management, passionate about quality, and committed to creating... 
    Temporary work
    Local area
    Flexible hours
    Night shift

    Ray's In The City

    Atlanta, GA
    19 hours ago
  •  ...We’re partnering with a well-known, lifestyle-driven hotel in Atlanta seeking a Senior Sous Chef to serve as the #2 leader in the kitchen , reporting directly to the Executive Chef. This is a hands‑on leadership role focused on driving execution, maintaining standards,... 
    Night shift
    Weekend work

    Altius Search Group

    Atlanta, GA
    19 hours ago
  • $20 per hour

     ...Flik Hospitality Group + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Equifax Headquarters - 1550 Peachtree Street Northwest Mail Stop, Atlanta, GA 30309 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule... 
    Hourly pay
    Full time
    Part time
    Local area
    Immediate start
    Remote work
    Monday to Friday
    Flexible hours

    Compass Group, North America

    Atlanta, GA
    19 hours ago
  •  ...racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited! Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen... 
    Full time
    Temporary work
    Part time

    Fayette Chamber of Commerce

    Atlanta, GA
    4 days ago
  • $53k - $63k

     ...Training Organization. The company employs over 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600 million meals annually. Job Summary As the Sous Chef, you will oversee the successful operation of the Culinary Department at the facility.... 
    Hourly pay
    Work at office
    Local area
    Flexible hours

    Compass Healthcare

    Atlanta, GA
    1 day ago
  •  ...Description Hal’s the Steakhouse is seeking professional, reliable, and hands‑on Sous Chef to support daily kitchen operations at our Atlanta location. This role works directly with the Executive Chef to ensure consistent execution of our established menu, maintain the... 
    Shift work

    Hals on Old Ivy

    Atlanta, GA
    3 days ago
  •  ...Hyatt Hotels & Resorts is seeking a Sous Chef to lead a culinary department, partnering with the Executive Chef to create and maintain high-quality standards. The role involves directing daily kitchen operations, guiding the culinary team, and ensuring exceptional guest... 

    Hispanic Alliance for Career Enhancement

    Atlanta, GA
    2 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Pastry Sous Chef. Be the first to apply!