KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:A great team thats waiting for you to join!A family-oriented business modelCompetitive benefitsPaid vacationLong-term career growthYou have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
- ...Restaurant Chef / Kitchen Manager Restaurant Chef/Kitchen Manager position overseeing all dining room and kitchen operations, ensuring high standards of food quality, service, safety, and sanitation. Responsibilities Knowledge of all dining room and kitchen systems and...SuggestedWork at officeLocal areaShift work
- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedFlexible hours
- ...family and hospitality in your heart to create memorable experiences for all of our guests.With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving...SuggestedTemporary workFlexible hoursNight shift
- ...Kitchen Lead We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating... ...functions; initiating prep activities before MOD arrives Managing portion control through daily grab tests with the team at random...SuggestedFlexible hoursEarly shift
$75k - $90k
...Position Title: RETAIL MANAGER I Pay Grade: 14 Reports To: SR. DFNS Salary: 75,000 - $90,000 Other Forms of Compensation: RELOCATION ASSISTANCE IF OUTSIDE THE AREA Morrison Healthcare ,a Compass Healthcare company, is a leader in healthcare food and nutrition...SuggestedHourly payWork at officeLocal areaRemote workRelocation packageFlexible hours- ...We are a chef-driven group built on collaboration and top-notch guest service. Our unique upscale restaurants boast 100% scratch kitchens, with elevated Southern fare, and a phenomenal culture! Chef de Cuisine Requirements: Must have Southern Cuisine Experience...
$60k - $75k
...Restaurant Manager - Pooler, GA We are hiring a Restaurant Manager show for a high-volume, full-service restaurant in Pooler, GA. This role is ideal for a hands-on leader who thrives in a fast-paced environment, values strong team culture, and takes pride in delivering...Hourly pay- ...Left Lane is a vertically integrated hospitality development and management company focused on transforming historic, iconic properties... ...atmosphere of effortless refinement. What you'll do Lead daily kitchen operations, including food preparation, inventory, and cost...Local area
- ...the chief and maintain complete control of the back of house, kitchen operations, and work closely with the F&B GM to ensure an impeccable... ...meet quality standards. Monitor food and labor costs. Recruit, manage, train and develop culinary team members. Give prepared plates...Full time
- ...seamless and memorable guest experiences Build, mentor, and inspire a kitchen team where people feel supported, engaged, and excited to grow... ...execution Balance creativity with operational excellence, managing food cost, labor, and efficiency with intention Maintain best-...Local areaRelocation packageFlexible hours
- To oversee and coordinate kitchen-orientated strategies and put ideas into action that drive the store towards our vision. Guides the... ...development of leadership. To teach, train, and delegate tasks to managers and team leaders. Continuous assessment of all systems and...
- ...Restaurant General Manager Are you an experienced restaurant leader with a proven record of driving results and delivering exceptional guest experiences? Join KBP Drive-In, a franchisee of Sonic Drive-In, as a Restaurant General Manager and take the lead in inspiring...Weekly payShift workNight shift
- ...Assistant Restaurant Manager The Assistant Restaurant Manager position is responsible for providing uncompromised excellence at... ...and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed....Local area
- ...Job Description Job Description Hourly Restaurant Manager – Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren’t just flipping burgers; we’re building careers. We are experiencing record-breaking growth and are looking...Hourly payFlexible hours
- ...Certificate in food preparations training preferred # Supervisory or management experience preferred # Current food service sanitation... ...Manager Certificate # Maintain a clean, organized, and safe kitchen environment # Ensure proper storage and handling of food in...Local area
- ...guidelines are congruent with the needs of the Club Chefs and Clubhouse Managers Maintains established purchasing specifications to ensure... ..., and the highest level of sanitation and hygiene in the kitchen are met Expedite during meal periods, as required, ensuring...ApprenticeshipImmediate startShift workNight shift
- ...direction of the restaurant Bring a strong foundation in classical French techniques to elevate the menu Build systems, standards, and kitchen culture from the ground up Source ingredients, establish vendor relationships, and control costs Hire, train, and mentor a high-...Casual work
- ...Georgia, United States, 31401 Schedule: Full Time Position Type: Management Expiration Date: 08/24/2026 This hotel is owned and operated... ...chief' and maintain complete control of the back of house, kitchen operations, and work closely with the F&B GM to ensure an...Full time
- ...of staff, food preparation, events execution. Greets members and guests with a smile and takes care of their needs. Leads and manages food services for the assigned clubhouse. Supervises Sous Chef(s), and all other culinary staff within the brigade and oversees...ApprenticeshipShift workNight shift
- ...the chief'' and maintain complete control of the back of house, kitchen operations, and work closely with the F&B GM to ensure an... ...quality standards. Monitor food and labor costs. Recruit, manage, train and develop culinary team members. Give prepared plates...
- ...be 21 years of age to participate) As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant... ...First Watch, each manager is responsible for supervising both kitchen operations and the overall dining experience. Key...Temporary workImmediate startShift workDay shift
- ...and to be part of a strong team Executive Chef Job Requirement: Actively cooking, hands-on executive chef with a supportive kitchen presence Experience in high-volume, multi-revenue operations Background in catering, hotel, or stadium-style environments...Relocation package
- ...Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye... ...culinary team members through training, coaching, performance management, and ongoing professional development. Oversee all aspects of...Full timeSeasonal workLocal areaWorldwideFlexible hoursNight shiftAfternoon shift
- ...Restaurant Assistant General Manager Fantastic Opportunity 100% Scratch Kitchen Restaurant Assistant General Manager Essential Functions: Ensures flawless execution of every detail, every shift, by every team member, to ensure we exceed Guest expectations at all...Work at officeLocal areaShift work
$55k - $80k
...Job Description Job Description Restaurant PM General Manager – 4 Day Work Week! Cook Out Restaurants $55,000 – $80,000 + Performance Bonuses Tired of the 5-day grind? Own the night at Cook Out. Cook Out is one of the fastest-growing QSR companies in the...Work at officeImmediate startFlexible hoursShift workNight shift3 days per week$75k - $100k
...Job Description Job Description General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy, dedicated leaders to join our management...Hourly payShift work$14 - $18 per hour
...(Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met... ...advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- ...Job Description THE RESTAURANT & OPERATIONS MANAGER Provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for! You love working...Hourly payTemporary workImmediate startShift workNight shiftWeekend work
- ...Rib. We are seeking a talented Executive Sous Chef to help lead kitchen operations, inspire and develop culinary talent, maintain... ...Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back...Temporary workFlexible hours
- ...to bring creative and innovative menu options Direct daily kitchen activities, ensuring food quality and presentation Bring innovative... ...menu creation, testing, and perfecting recipes consistently Manage food inventory, controlling stock and placing orders as needed...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to KITCHEN MANAGER. Be the first to apply!


