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Restaurant Manager: Lead High-Volume Ops & Guest Excellence

$75k - $95k

The Post Oak

The Post Oak in Dallas, Texas is looking for an experienced Restaurant Manager to lead a high-volume, full-service establishment. Responsibilities include ensuring exceptional guest satisfaction, motivating staff for cost control, and overseeing compliance with health and safety regulations. The ideal candidate will have at least 2 years of relevant experience, strong financial knowledge, and excellent leadership skills. Salary is projected between $75,000 and $95,000 annually. #J-18808-Ljbffr The Post Oak

Vacancy posted 4 days ago
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