Line Cook — Team-Driven Kitchen with Service Focus
Blue Sky Hospitality Solutions
Blue Sky Hospitality Solutions in Ontario, California is seeking an experienced Line Cook to enhance customer satisfaction and assist the culinary team. You will collaborate with Executive and Sous Chefs, ensuring food is prepared timely and safely. Ideal candidates will have a diploma or certificate, along with strong customer service and leadership skills. Join us to be part of a dedicated kitchen team focused on quality and excellence. #J-18808-Ljbffr Blue Sky Hospitality Solutions
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