Pastry Cook
$18 - $21 per hourThe Modern
The Modern Pastry Cook
The Modern is a Michelin-starred contemporary American restaurant at the Museum of Modern Art. The restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold tasting or prix fixe menu in the dining room and an la carte menu in the lively Bar Room. An extensive selection of wines showcases exceptional diversity and value in both classic and emerging regions.
The Modern holds two Michelin stars, a Three Star review in the New York Times, four James Beard Awards, and the Grand Award from Wine Spectator and is part of Danny Meyer's Union Square Hospitality Group.
The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. You have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen.
What you'll do:
- Consistently support a culture of Enlightened Hospitality
- Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment
- Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to the standards taught by restaurant's culinary leaders by the beginning of service
- Maintain a sound and inquisitive working knowledge of common seasonal ingredients and retain new knowledge of ingredients used in our cuisine
- Effectively participate in a professionally run service period, restocking stations as needed and performing last minute or special-order prep needs with a calm sense of urgency
- Communicate effectively and hospitably with all teams throughout the day and throughout service
- Maintain an orderly and neat work area displaying calm professionalism to promote food quality and reduce waste. Follow all recipes, portioning, proper storage and FIFO to minimize waste
What we need from you:
- 1+ years experience as a Pastry Cook
- Ability to walk or stand for long periods of time
- English fluency and additional languages preferred, but not required
What you'll get from us:
- Competitive pay: Hourly rate of $18 - $21/hour
- Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
- Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
- Time to recharge: Generous paid time off and paid parental leave to support life outside of work
- Invest in your future: A matched 401(k) plan to help you grow long-term savings
- Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
- Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
- Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
- Convenience & flexibility: Pre-tax commuter benefits for transit and parking
- Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
Putting Enlightened Hospitality into Practice
Integral to our culture are our six behaviors. Our behaviors guide how we work together.
- We play to win with humble swagger. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
- Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
- Center the salt shaker with an unwavering commitment to excellence and the values that matter most
- Write a great next chapter. The road to success is paved with mistakes well-handled
- Bring a charitable assumption and err on the side of generosity
- Leave our campsite better than we found it; always responsible for the impact of our wake
The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.
Join the team at The Modern!
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
The Modern$25 per hour
...Job Description Job Description JOB OVERVIEW: The Pastry Cook is a vital member of the culinary team, responsible for producing high-quality plated desserts and pastries consistent with the standards of a fine dining...SuggestedHourly paySeasonal workLocal areaFlexible hoursNight shiftWeekend work- ...fellow team members. Assist and/ or complete additional tasks as assigned. Training requirements: Tao Group Hospitality in-venue line cook training Education/working knowledge: 2-year culinary line cook experience required. Experience as a line cook in a high-volume...SuggestedFull timeWork at officeImmediate startShift workAfternoon shift
$18 - $23 per hour
...Join Palma NYC as a Part-Time Pastry Cook and be part of a vibrant culinary team in the heart of New York! This onsite position offers the opportunity to refine your skills in a dynamic restaurant environment, known for its commitment to customer‑centricity and excellence...SuggestedHourly payFull timePart timeSeasonal workFlexible hours- ...Pastry Cook at Corner Bar Corner Bar is the acclaimed restaurant from chef Ignacio Mattos at the Nine Orchard Hotel. In a warm, cosmopolitan setting that lends itself to everything from relaxed breakfasts to feasts over martinis and platters of fruits de mer, the restaurant...SuggestedFull timeFlexible hoursWeekend work
$27.25 per hour
...life is richer when we truly connect to the people and the world around us. The Opportunity: Four Seasons is currently looking for Pastry Cook 3. Essential function of the job: Reporting to the Pastry Chef, responsibilities and essential job functions include but are not...SuggestedWork experience placementSeasonal workLocal areaWorldwideFlexible hoursShift workWeekend workWeekday work- The Pastry Cook is responsible for preparing high-quality baked goods, including breads, pastries, and desserts, following recipes and maintaining quality control. Key Responsibilities Prepare and bake a variety of breads, pastries, cakes, and desserts according to recipes...Local areaFlexible hours
- Carver Road Hospitality is hiring a Pastry Cook to join our team for a Modern American Steakhouse project. The ideal candidate will prepare a variety of baked goods, maintain dessert quality, and follow DOH guidelines. You will work with pastry, sous, and executive chefs...
- Major Food Group seeks Pastry Cooks for Sadelle's! MFG is hiring experienced Pastry Cooks with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Create and prepare all pastry items as required by the business...
- Job Summary We are seeking a PASTRY COOK to join the team at our busy bakery! In this role, you will prepare a variety of breads and pastries. You will be responsible for setting up the bakery in the morning and prepping for the day ahead. The ideal candidate has previous...Day shiftEarly shift
- ...Prep Cook Reports to: Pastry Chef, Pastry Chef de Cuisine Exempt/Nonexempt Job Summary: Creates/prepares/produces/bakes breads, rolls, pastries and desserts according to standard recipes, in order to contribute to overall guest satisfaction. Responsible for maintaining...ApprenticeshipFlexible hours
$22 - $26 per hour
Pastry Line Cook: Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 1893. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining...Hourly pay- ...Job Description Job Description Reports to: Executive Pastry Chef and Executive Chef The Place: A place like no other - Re-imagine the experience of membership with the opportunity to belong to an eclectic and stellar community; that is the Zero Bond private...Local areaShift workNight shiftDay shiftAfternoon shift
- ...Job Description Job Description Reports To: Executive Pastry Chef The Place: Nestled in the heart of SoHo at The Mercer, Sartiano... ...dining events. This position is designed for a skilled cook that will act as the key anchor for Sartiano’s pastry department...Local areaNight shift
$18 - $23 per hour
Join a vibrant culinary team as a Part-Time Pastry Cook in New York! This onsite role offers competitive pay ranging from $18 to $23 per hour, with benefits including Medical, Dental, 401(k), and Paid Time Off. The ideal candidate will have culinary experience, baking skills...Hourly payPart time$24 - $29 per hour
Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: We are hiring immediately for a PASTRY COOK - R&D position. Location : 147 41ST STREET, 4TH FLOOR, BROOKLYN, NY 11232 Note: online applications accepted only. Schedule : Full...Full timeLocal areaImmediate startRemote work- The Boogie Lab team is looking for a passionate, hard-working LEAD PASTRY COOK/BAKER to join us at BOOGIE LAB Bakery & Bistro in Washington Heights. BOOGIE LAB is a neighborhood bakery and bistro bringing artisan sourdough baking to uptown Manhattan. Our menu draws on...Full time
$70k
...celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling... ...familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution...Full timeFlexible hours- ...As a Zuma Pastry Chef, you are responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and... ...memorable dining experiences Previous experience as a Pastry Cook or similar role in a high-volume restaurant or hotel environment...Work from homeWorldwideFlexible hoursAfternoon shift
- Virtual Host Opportunity In these unprecedented times, we are looking for ways to connect. By becoming a virtual host you can fill that need while sharing your special talent and making an income. This is an opportunity to inspire people through online entertainment...Summer work
$68k - $70k
Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate...Full timeLocal areaFlexible hoursShift workWeekend work- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
$70k - $90k
Union Square Events Position Title: Pastry Sous Chef Salary: $70,000 to $90,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio...Hourly payLocal areaRemote workFlexible hours- The Pastry Sous Chef is responsible for the execution, production, and service of Wythe's pastry program day to day. While focused in pastry... ...Pastry Sous Chef is accountable for the success of every pastry cook, prep cook, and dishwasher in the pastry domain. Like every part...Shift work
$72k - $75k
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternship- ...Pastry Chef De Partie The Pastry Chef De Partie is a hands-on leader responsible for overseeing daily pastry operations, ensuring consistent product quality, food safety, and exceptional hospitality. This role leads the pastry station during shifts, supports team training...Hourly payShift workNight shiftWeekend workEarly shift
$70k - $80k
...Pastry Chef Five Acres | Rockefeller Center | New York City 5 Acres is an American restaurant in the heart of Rockefeller Center,... ...restaurant service, events, and high-volume production. Train cooks and create systems that allow pastry items to be executed consistently...Day shift$65k - $95k
Pastry Chef - Full-Time | Brooklyn, NY Salary: $65,000-$95,000/year, based on experience *Junior: $65K-$75K/Mid-Level: $75K-$85K/Lead: $85K-$95K Schedule: Full-time, 5 days/week, including weekdays and weekends Shifts: 4:00 AM-1:00 PM / 12:00 PM-9:00 PM Benefits: Health...Full timeShift workDay shiftAfternoon shiftEarly shiftWeekday work$120k - $126k
Mandarin Oriental New York is looking for an Executive Pastry Chef to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite...Night shift- Join our James Beard Award winning team and have a chance to work with Chef Dominique Ansel. The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of...Shift work
- ...Culinary Location: Global Role Overview The Corporate Executive Pastry Chef serves as the operational and technical authority for... ...and development of pastry leadership talent. Guide Chief Pastry Cooks on performance management, evaluations, and Hours of Rest compliance...Work at office
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!




