Shift Manager

Now Hiring Managers $15.00 Responsibilities Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership during a shift to ensure quality, service, and cleanliness. Shift Managers perform tasks such as planning each shift, monitoring performance, maintaining standards, monitoring safety, security, profitability, and communicating with the next Shift Manager. Key Responsibilities Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Qualifications Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. Team player with flexible schedule and a passion for a fast‑paced environment. Must be 18 years or older. Benefits 15-25 days paid vacation 10 paid holidays and 8‑week sabbatical every 10 years Education through Archways to Opportunity including opportunities to earn a high school degree, college tuition assistance, and English classes as a second language Medical, dental, and vision coverage Pre‑tax flexible spending accounts Short‑ and long‑term disability, life, and accident insurance Paid leaves of absence Service awards Employee resource connection Adoption assistance Matching gifts program Employment Information By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The independent franchisee is the sole employer responsible for all employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. Any information provided will be submitted only to the independent franchisee and will not be shared with McDonald’s USA. #J-18808-Ljbffr