F&B Operations Manager
$80k - $85kSonesta Bee Cave Austin Hotel
- # F&B Operations ManagerApplylocations: The Benjamin Royal Sonesta New York, NYtime type: Full timeposted on: Posted 6 Days Agojob requisition id: R-0073342**We’re Sonesta International Hotels.** The 8th largest hotel company in the U.S.—and growing fast.An epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect.**Together We Thrive**—bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.**Job Description Summary**The Food and Beverage Operations Manager embodies Sonesta's Culture of Caring. We expect our leaders to prioritize creating exceptional experiences for both guests and team members, and to actively seek innovative ways to foster team success. This role is responsible for assisting in coordinating, supervising, and directing all aspects of the food and beverage outlet's operations. This includes maintaining profitability, delivering high-quality products, and ensuring excellent service levels. The manager is also expected to develop marketing strategies to boost business, reduce employee turnover, manage revenue and payroll budgets, and achieve budgeted productivity while consistently upholding quality standards. Sonesta managers are tasked with providing strategic vision, ensuring tactical execution, and actively overseeing their department to meet the company’s revenue and profitability goals and objectives. The ideal candidate possesses a passion for building and motivating high-performing teams. Sonesta managers are leaders who are guest-focused (both internal and external) and achievement-oriented.**Job Description****Work Environment**This position primarily operates in a service environment, with some dedicated office time for administrative tasks.**Physical Demands*** The individual in this role may occasionally exert up to 50 pounds of force, and/or frequently or constantly exert 20 pounds of force.* Must be able to push and pull carts and equipment weighing up to 250 lbs. occasionally.* The person in this role may be asked to lift, carry, push, pull, or otherwise move objects.* Must be able to tolerate extreme temperatures, such as those in freezers and on loading docks.**Expected Hours of Work*** Flexibility to work variable days, including weekends and holidays, is required.* Flexibility to work variable shifts (days, nights, overnights) is essential.* Ten to twelve-hour shifts are sometimes necessary.**Education and Experience*** High school graduates, some colleges, or equivalent. A bachelor’s degree is preferred.* A minimum of seven years of experience in managing food and beverage operations is required. This must include culinary, sales, and service experience.* Experience across multiple food and beverage departments is necessary.* Must be able to obtain and maintain any required licenses, certificates, and permits.**Principle Duties and Responsibilities (Essential Functions)*** Oversee all daily operations of the outlet.* Supervise outlet personnel.* Address guest complaints promptly.* Collaborate with other food and beverage managers, keeping them informed of emerging issues.* Keep the immediate supervisor fully informed of all problems or matters requiring attention.* Assist in coordinating and monitoring all phases of Loss Prevention within the outlet.* Prepare and submit required reports in a timely manner.* Ensure the preparation of necessary reports, including (but not limited to) Wage Progress, payroll, revenue, employee schedules, and quarterly action plans.* Monitor service quality in the food and beverage outlet.* Assist in menu planning and preparation.* Ensure compliance with all local liquor laws, health, and sanitation regulations.* Ensure adherence to Standard Operating Procedures (SOPs) across all outlets.* Ensure compliance with requisition procedures.* Maintain a visible presence on the floor, assisting staff as needed during each meal period.* Conduct staff performance reviews in accordance with Sonesta Hotel Policies and Standards.* Ensure the training of employees in SOPs and technical job tasks.* Participate in and/or conduct departmental and hotel training (CARE, One to One, etc.).* Interview candidates for front-of-house food and beverage positions and follow hiring approval standards.* Complete tip reporting.* Understand, implement, and monitor corporate promotions in the outlet (if applicable), including buffet and three-meal concept standards.* Ensure overall guest satisfaction.**Qualifications*** Must be able to communicate effectively, both verbally and in writing, with all levels of employees and guests in an attentive, friendly, courteous, and service-oriented manner.* Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.* Must be able to multitask and prioritize departmental functions to meet deadlines.* Approach all encounters with guests and employees in an attentive, friendly, courteous, and service-oriented manner.* Attend all required hotel meetings and training sessions.* Participate in Manager on Duty (MOD) coverage as required.* Maintain regular attendance in compliance with Sonesta Hotel Policies and Standards, as required by scheduling, which will vary according to the hotel's needs.* Maintain high standards of personal appearance and grooming, including wearing nametags.* Comply with Sonesta Hotel Policies and Standards and regulations to encourage safe and efficient hotel operations.* Maximize efforts towards productivity, identify problem areas, and assist in implementing solutions.* Must be effective in handling problems, including anticipating, preventing, identifying, and solving issues as necessary.* Must be able to understand and evaluate complex information and data from various sources to meet appropriate objectives.* Must be able to maintain confidentiality of information.* Perform other duties as requested by management.* Always maintain a warm and friendly demeanor.**Go Beyond @SonestaHotels**We are an organization built on people, thoughts, and ideas, all working towards fulfilling our simple mission: to wow every guest, team member, partner, and community we operate in by delivering quality, value, and amazing hospitality. We will achieve our mission by being passionate about exceeding expectations—by being persistent, resilient, and constantly seeking new and creative ways to succeed. "Doing the Right Thing" and "Going Beyond" are the principles that guide our every action.We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, protected veteran status, or any other characteristic protected by local, state, or federal laws, rules, or regulations.The statements in this job description are intended to represent the key duties and level of work being performed. They are not intended to be an exhaustive list of all responsibilities or qualifications for the job. This job description is subject to change at any time.**Additional Job Information/Anticipated****Pay Range**The annual salary compensation range is $80,000 - $85,000. Base pay offered may vary depending on various factors, including but not limited to job-related knowledge, skills, and specific/overall experience.**Benefits**Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:* Medical, Dental and Vision Insurance* Health Savings Account with Company Match* 401(k) Retirement Plan with Company Match* Paid Vacation and Sick Days* Sonesta Hotel Discounts* Educational Assistance* Paid Parental Leave* Company Paid Life Insurance* Company Paid Short Term and Long Term Disability Insurance* Various Employee Perks and Discounts* Hospital Indemnity* Critical Illness Insurance* Accident Insurance**Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or other characteristics protected by law.****Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.**
- J-18808-Ljbffr Sonesta International Hotels Corporation
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the F&B Operations Manager in New York, NY vacancy
$75k - $80k
...amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. The Food and Beverage Operations Manager embodies Sonesta's Culture of Caring. We expect our leaders to prioritize creating exceptional experiences for both guests...SuggestedTemporary workWork at officeLocal areaImmediate startShift workNight shiftThe Benjamin Royal Sonesta New York, NY
New York, NY3 days ago- ...king, queen, double/double and twin. Overview The Food & Beverage Operations Manager is responsible for assisting the Director of Food and Beverage in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet...SuggestedLocal areaImmediate start
$75k - $80k
Job Summary The Food and Beverage Operations Manager is responsible for coordinating, supervising, and directing all aspects of a hotel’s food and beverage outlet, ensuring profitability, high-quality products, and excellent service. The manager develops marketing strategies...SuggestedTemporary workLocal areaImmediate start- ...Job Description: THE RESTAURANT & OPERATIONS MANAGER : provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for!...SuggestedHourly payFull timeTemporary workImmediate startShift workNight shiftWeekend work
- ...Bally's Corporation in Atlantic City is hiring for a position managing beverage facilities, with responsibilities including payroll,... ...organizational skills, ensuring guest satisfaction while maintaining operational efficiency in a fast-paced environment. #J-18808-Ljbffr...Suggested
Bally's Corporation
New York, NY2 days ago - ...Atlantic City, NJ is seeking a Beverage Facilities Administrator to manage the beverage program, handle payroll for beverage staff,... ...cocktail servers, and meet weekly with staff to review policy and operations, working with upper management to maximize guest satisfaction...
Bally's Interactive
New York, NY1 day ago - ...Kitchen Operations Manager We\'re launching an exciting new fast-casual concept in New York City and are looking for a Kitchen Operations Manager to help build something special from the ground up. This is not a traditional Executive Chef or culinary innovation role....Hourly payCasual work
Nbutexas
New York, NY22 hours ago - ...Role Overview SodexoMagic has an exciting opportunity for a Food Operations Manager at John F. Kennedy Airport (JFK) within the Delta Sky Club. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our...Hourly payWork experience placementLocal areaWorldwideFlexible hoursShift work
Sodexo Group
New York, NY4 days ago - ...Limelight Hotels is seeking an Assistant Restaurant Manager to oversee daily restaurant and bar operations, ensuring high guest service standards and efficient staff management. The role reports to the Restaurant Manager and requires strong leadership and attention to...
Limelight Hotels
New York, NY2 days ago $70k - $110k
...Job Title: Regional Operations Manager (Food & Beverage) Position Type: Full Time Opportunity Salary Range: $70,000 – $110,000 (USD) Contact... ...or multi-unit management experience in restaurant, café, or F&B retail environments Demonstrated ability to implement standardized...Full timeWork experience placementIntellipro, Inc.
New York, NY3 days ago$19.25 - $21.75 per hour
...At Steve & Kate's Camp, we're pioneers in self-directed learning, and we're looking for meticulous multi-taskers with strong time-management skills to run our on-site food program. As a Food Ops staff member, you'll sharpen your inherent organizational skills, submit...Hourly paySummer workShift workWeekend workSteve and Kate's Camps
New York, NY4 days ago- ...Job Summary The Catering Operations Manager is a highly detail‑oriented and service‑driven person responsible for supporting the seamless execution of catering and executive dining services. The position serves as a critical liaison between Rapport and Restaurant Associates...Local areaFlexible hours
Rapport Guest Services
New York, NY2 days ago $72k - $85k
...We are hiring immediately for a Catering Operations Manager position Locations: New York, NY Schedule: Monday - Friday Pay Range: $ $72,000 – $85,000 Annually Restaurant Associates We are hiring immediately for a Catering Operations Manager position Locations: New York...Full timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursRestaurant Associates
New York, NY4 days ago$70k - $73k
...Position: Catering Operations Manager Reports to: Sr. Catering Operations Manager Position Managed: Catering Operations Assistant Managers, Part-Time Employees, Seasonal Associates Location: Bronx Zoo/ On-Site Department: Events & Catering Scope: Bronx Zoo Position Type...Full timePart timeSeasonal workWork at officeNight shiftWildlife Conservation Society
New York, NY2 days ago- ...Summerwood Corporation is seeking a Restaurant General Manager in Pleasantville, New Jersey. This role includes overseeing restaurant operations to ensure customer satisfaction and compliance with company standards. The successful candidate will supervise staff, manage...
Summerwood
Pleasantville, NJ3 days ago - ...Carrabba’s Italian Grill seeks an experienced Restaurant Manager to oversee daily FOH/BOH operations, staff scheduling, and guest experience. This role emphasizes leadership, training, and adherence to safety and sanitation standards in a high-volume setting. Applicants...Relocation
Hunter Super Techs - TurnPoint
New York, NY1 day ago - ...Role Overview Sodexo Live! has an exciting opportunity for a Food Operations Manager to join the elite team of professionals who operate a premium airport lounge , at LaGuardia Airport (LGA). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate...Work experience placementLocal area
Sodexo Group
New York, NY1 day ago $131k - $164k
The product operations team enables product excellence at scale at Datadog. With over thirty standalone products on a single platform,... ...and quality across the organization. As a Product Operations Manager, you will help the product organization do its best work. You...Full timeWork at office- A leading culinary service provider in New York, NY is seeking a Restaurant Manager to manage staff and ensure high-quality service and food preparation. The ideal candidate will have 2-4 years of food and beverage experience, including 2 years in a leadership role. Responsibilities...Flexible hours
$100k - $120k
Position Title: Catering Key Operations Manager - Corporate Dining (NYC) Salary: $100K/Yr.- $120K/ Yr. Other Forms of Compensation: Benefits, Mileage. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation...Permanent employmentWork experience placementLocal areaRemote workFlexible hours- Domino's Franchise in New York is seeking dedicated team members who are friendly and capable of thriving in a fast-paced environment. Candidates must have valid U.S employment authorization and be able to work weekends, specifically including Friday, Saturday, and Sunday...Weekend workAfternoon shift
- Kaizen Lab Inc. in Pennsylvania is looking for an experienced Restaurant Manager to oversee daily operations. You will manage scheduling and hiring of staff, handle cash drawers, and monitor the restaurant during meal services. The ideal candidate should possess at least...Flexible hours
$19.25 - $21.75 per hour
Summer Camp Food Operations Manager - Manhattan - Upper West Side Camp Dates : 6/15/2026 (Mon) - 8/21/2026 (Fri) - additionally, one weekend to set up, one weekend to breakdown, and an orientation date Camp Hours : 8:00 am - 6:00 pm (actual shifts will vary) Hourly Wage...Hourly paySummer workShift workWeekend work$17.25 - $19.75 per hour
...At Steve & Kate's Camp, we are pioneers in self‑directed learning, and we're looking for meticulous multitaskers with strong time‑management skills to run our on‑site food program. As a Food Ops staff member, you will sharpen your inherent organizational skills, submit...Hourly paySummer workLocal areaShift workWeekend work$17.25 - $19.75 per hour
Summer Camp Food Operations Manager - Atlanta (Lenox Campus) Camp Dates: 5/26/2026 - 7/31/2026 (Tue - Fri). Additional: one weekend to set up, one weekend to break down, and an orientation date. Camp Hours: 8:00 am - 6:00 pm (actual shifts will vary). Hourly Wage: $1...Hourly paySummer workLocal areaShift work- About Savvy Wealth: Wealth management is a $545 billion industry that still runs on manual work. 75% of advisors offer no digital communication... ..., and a dedicated client services team that runs day-to-day operations and support. Advisors at Savvy service up to 50% more...Full timeWork at office
$90k - $100k
...empowered, creativity and knowledge emerge to deliver excellence, advancing the community that is uniquely Richemont Americas. Operations Manager Montblanc | NYC Madison Ave Reports to: Boutique Director Overview Reporting to the Boutique Director, you will be...Full timeWork at office$110k
...Applicants residing outside of these states will not be considered at this time. The Role Nabis is seeking a reliable and motivated Operations Manager to support our New York delivery hub. This individual will be highly organized, demonstrate excellent interpersonal skills,...Full timeFor contractorsWork experience placementMonday to Friday$85k - $115k
...best of human expertise and technology to transform how people plan and book travel. About The Role Fora is seeking a Cruise Operations Manager to help power one of our fastest-growing business categories. As Fora’s cruise business continues to expand and we launch a...Full timePart timeWork at officeRelocation$102k - $138k
...solar and energy storage. The company develops, builds, owns, operates, and invests in clean energy assets across the U.S. Leveraging... ...actions. Position Summary ~ We are looking for Legal Operations Manager to join our in-house legal team in New York City. Reporting to...Full timeContract workWork at officeLocal areaRemote work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to F&B Operations Manager. Be the first to apply!
Related searches
- food manager New York, NY
- fresh food manager New York, NY
- food & beverage supervisor New York, NY
- food & beverage director New York, NY
- food service supervisor New York, NY
- f&b manager New York, NY
- food director New York, NY
- food and beverage manager New York, NY
- food operations manager New York, NY
- assistant f&b manager New York, NY