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Hospitality-Driven Restaurant Manager

Franchisee

Franchisee is seeking a Restaurant Manager for Denny’s in Emeryville, California. The ideal candidate will oversee restaurant operations and manage staff to ensure exceptional guest experiences while maintaining strict adherence to brand and safety standards. The role requires 3+ years in management and a Food Safety Manager certification. Strong organizational, communication, and problem-solving skills are essential. Weekend, holiday, and additional shifts required. #J-18808-Ljbffr

Vacancy posted 4 days ago
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