Senior Line Cook & Kitchen Lead
Remington Hospitality
A leading hospitality company is seeking a culinary professional in Solana Beach, California. The role involves preparing menu items, supervising Line Cooks, and ensuring cleanliness and organization of kitchen areas. Candidates should have experience in a professional kitchen and the ability to adhere to recipes and kitchen guidelines. This position offers an opportunity to work in a fast-paced environment and contribute to high-quality dining experiences. #J-18808-Ljbffr Remington Hospitality
Vacancy posted 2 days ago
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