Sushi Chef

Sushi Chef Opportunity at Bamboo SushiBamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire.Apply online today to be our next Sushi Chef in SW Portland, located at 404 SW 12th Ave, Portland, OR 97205! Or drop off your resume at one of our restaurants between 2PM and 4PM daily.Health, Wealth, and Happiness:Hiring for Part time and Full time positions with open availability$18.00 - $22.00 / hour with wages + tips averaging up to $27.00 + / hourGreat Benefits, including Health Insurance options and Life Insurance (for positions averaging 25 hours / week or more)Vacation Time, starting at up to 2 weeks accrued / year for years 1-5!401(k)Employee DiscountsOpportunities for Advancement and Education within the CompanyJoin us in moving the Bamboo Sushi mission forward and bring to the table:Following company policies, state and food safety and sanitation standardsMaintaining clean and organized workstations by always practicing safe and sanitary food handlingContinued education surrounding Japanese cuisine and beveragesAdditional duties may apply specific to each position1 or more years of experience working in high-volume and/or guest-facing food service preferredKnowledge in proper food and drink handling & storageSushi Chefs: 1-2 years culinary experience or culinary education preferredSushi Chefs at Bamboo Sushi work with the kitchen and FOH teams to ensure consistent and timely preparation of ingredients & sushi bar menu items.Sushi Chefs will progress through three stations, dependent on skill level:Roll case: focus on vegetable prep, making sushi rice, and mastering the production of our sushi rollsFront case: focus on fish breakdown, developing expertise of fish cuts, mastering the production of nigiri and sashimi, creating omakase experiences for guests, interacting with guests sitting at sushi barWheel: focus on organizing orders coming in with those in production, also making sushi rolls, nigiri, and sashimiWe strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL.EnvironmentWork is performed primarily in a fast-paced full service restaurant with frequent distractions and loud noises.PhysicalThe person in this position needs to occasionally or frequently:Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipmentOperate basic office equipmentOperate basic restaurant equipmentAscend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc.Be able to exchange accurate information while communication with customersBe able to distinguish different tastes, i.e., sweet and bitter flavors.Work in a noisy/distracting environmentThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to qualified individuals with disabilities in all aspects of the employment process and to perform the essential functions.If reasonable accommodation is needed, please contact the HR Department at View email address on click.appcast.io