Hospitality Chef: Lodge Dining & Special Events
Fossil Rim Wildlife Center
Fossil Rim Wildlife Center is seeking a Culinary Specialist to lead dining experiences for overnight guests at the Lodge and Safari Camp. You will plan and prepare breakfast, lunches, elevated dinners and special events while upholding high standards of food quality, presentation, cleanliness, and safety. Collaborating with the Lodgings leadership team, you will manage menu development, inventory, purchasing, and daily culinary operations to ensure meals are ready for service and meet dietary #J-18808-Ljbffr Fossil Rim Wildlife Center
Vacancy posted 2 days ago
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