Average salary: $41,164 /yearly
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$105k - $110k
...aging program to craft dishes that reflect the land. Lead and inspire. Mentor a team of passionate culinarians, from sous chefs to apprentices, fostering creativity and excellence in an immersive, dynamic environment. Curate unforgettable menus. Develop seasonal,...ApprenticeshipTemporary workRemote workBrush Creek Ranch
Wyoming, MI1 day ago- ...Executive Chef Supervises Sous Chef, cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing... ...and miscellaneous small equipment. Recruit, hire and train apprentices as required. Direct, supervise and motivate employees to create...ApprenticeshipFull timeInternshipSecond jobLocal areaShift work
- ...Miami Beach, and is thought to be the most significant building of Lapidus' career. Responsibilities Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer satisfaction and...Apprenticeship
Fontainebleau Florida Hotel, LLC
Miami Beach, FL1 day ago - ...Chef De Partie Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while...ApprenticeshipWork experience placementImmediate startFree visa
New Mexico Staffing
Santa Fe, NM4 days ago - ...Private Family Chef – Moving to Bloomfield Monday to Friday 8:00 to 4:00pm ( Flexible to work OT when needed) When Principal is in town periodically, hours will be be weekends and evening. We are seeking a dedicated and talented Chef to join the household team...ApprenticeshipMonday to FridayFlexible hoursNight shiftAfternoon shift
Harper Associates
Birmingham, MI3 days ago - ...Job Description Job Description Job Summary The Garde Manger Chef is responsible for preparing and overseeing high-quality cold food items in accordance with standardized recipes, presentation standards, and food safety requirements. This role specializes in salads...ApprenticeshipFlexible hoursShift work
Rio Mar Hospitality Management
Puerto Rico5 days ago - Job Description Job Description Our ranch is looking for a professional chef who can manage the kitchen at Sweetwater Creek Ranch for guests breakfast and dinner.Suggested
Sweetwater Creek Ranch, Gypsum, Co
Gypsum, CO24 days ago - ...applicable company, health, safety, and regulatory standards and requirements. Responsible for the direct supervision of all Room Chefs and Assistant Chefs. Manage staffing levels congruent with departmental and business needs. Review and analyze financial...ApprenticeshipLocal area
Valley Forge Casino Resort
King of Prussia, PA3 days ago - ...Job Description Job Description Job Summary The Sushi Chef prepares high-quality sushi and Japanese cuisine following standardized recipes and presentation standards. Responsibilities include handling raw fish, rolling sushi, preparing sashimi, and creating specialty...ApprenticeshipFlexible hoursShift work
Rio Mar Hospitality Management
Puerto Ricoa month ago - ...Are you a seasoned Executive Chef with the passion, creativity, and discipline to lead at scale? Do you thrive in high‑volume, high‑standards commercial kitchens? Ready to bring your culinary artistry to an environment where your work literally takes flight? Look no...Apprenticeship
LSG Sky Chefs
Portland, OR1 day ago - ...shift to ensure quality food preparation and guest satisfaction while supporting the company’s vision, mission, and values. The Sous Chef must have the ability to effectively interact and communicate with guests and team members. The Sous Chef must also act as a leader...ApprenticeshipLocal areaShift workNight shift
Ameristar Casino Resort Spa St. Charles
Missouri2 days ago - ...position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description The Chef de Cuisine is responsible for overseeing food preparation on all shifts for Banquet, Stadium, Nosh, Steakhouse, and/or any other...ApprenticeshipLocal areaAll shiftsFlexible hoursShift work
Belterra Casino Resort
Florence, IN20 hours ago - POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,...ApprenticeshipFull timeWork experience placementShift work
- Pastry Cook A Job Category: Operations Requisition Number: PASTR001153 Posted: January 23, 2026 Full-Time On-site Noble Fish, 45 E 14 Mile Rd, Clawson, MI 48017, USA Description Key Responsibilities Prepare and bake a variety of pastries, desserts...ApprenticeshipFull timeShift workWeekend workAfternoon shiftEarly shift
$14 - $15 per hour
...and safely Maintain and strictly abide by state sanitation/health regulations and hotel requirements Meet with the Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance. Inspect the cleanliness...Apprenticeship- ...Tempura Chef’s Assistant – Japanese Fine Dining / Tempura Omakase (Full-Time / Part-Time) Tempura Matsui | 222 E 39th St, New York... ...tempura omakase restaurant seeking a motivated Tempura Apprentice to train directly alongside the chef. This role starts with plating...ApprenticeshipFull timePart time
$18.6 per hour
Legends Global Legends Global redefines excellence in sports, entertainment, and live events. We combine unmatched expertise with a global reach, offering end-to-end solutions from venue development, venue management, and event booking to revenue strategy and hospitality...ApprenticeshipContract workImmediate startFlexible hoursNight shift- Pastry Cook The Pastry Cook is responsible for the production of high-quality pastry items. Minimum/Preferred Requirements: Must be at least 18 years of age. High school diploma or G.E.D., culinary apprenticeship or culinary school graduate. Four or more...ApprenticeshipShift work
- The Pastry Chef (Patissier) is primarily responsible for creating pastries, baking breads, and making layer cakes and pies by hand.... ...Serving in a mentor’s role, the Pastry Chef is expected to supervise apprentices and teach coursework relevant to the trade. Please note: * If...ApprenticeshipFull timeEarly shift
$28 per hour
Job Opportunity At Legends Global Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our...ApprenticeshipHourly payContract workPart timeSeasonal workImmediate startWorldwideFlexible hoursNight shift- ...verbal and written. Responsibilities Operate and manage the pastry section of a kitchen as well as working together with the other chefs of the kitchen. Keep Pastry Area and tools at the station clean at all times before and after service. Follow portion, plating...ApprenticeshipFull timeFlexible hoursShift workAfternoon shift
$80.02k - $100.02k
...Job Title: Executive Chef Job Location: Portland-USA-97218 Work Location Type: On-Site Salary Range: $80,015.93 - 100,019.91 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for...ApprenticeshipFull timeLive inLSG Sky Chefs
Portland, OR20 hours ago$60k - $78.5k
...Responsible for the preparation, cooking, and presentation of dishes from assigned station Communicates frequently to the Executive Chef and Sous Chef as to orders and progress on orders. Controls and properly stores incoming ingredients. Ensures all dishes are...ApprenticeshipFlexible hoursShift work- ...Executive Chef By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter who will contact you soon if your qualifications meet our requirements for this position...ApprenticeshipWork at officeLocal area
$67k - $72.8k
...secret shoppers' surveys with feedback delivered real-time to front line management. The Role Under the direction of the Executive Chef, and the Director of Concessions, this individual will be responsible for effectively supporting all culinary operations with an...ApprenticeshipTemporary workFor contractorsLocal areaWorldwideFlexible hoursNight shift$57.77k - $71k
...Job Title: Sous Chef- Commercial Food Operations Job Location: Des Plaines-USA-60016 Work Location Type: On-Site Salary Range: $57,774.00 - 71,000.00 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known...ApprenticeshipFull timeLive inShift workLSG Sky Chefs
Des Plaines, IL17 hours agonew- ...and safely Maintain and strictly abide by state sanitation/health regulations and hotel requirements Meet with the Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance. Inspect the cleanliness...Apprenticeship
- ...Sous Chef Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring...ApprenticeshipImmediate startFree visa
$20 - $29 per hour
...offered at the Plate by Plate station. Assist the Executive Chef and Sous Chef in creating recipes for rotating station menus.... ...and special events. Serve as a resource for St. Jude Culinary Apprentices. Present food using proper presentation techniques. Set up...ApprenticeshipHourly payPermanent employmentFull timeLocal areaImmediate startShift workWeekend workAfternoon shift- ...kitchen staff meetings and seminars. * Communicates with executive chef and kitchen employees on daily basis and updates them on day-to... ...high sanitation level is kept. * Evaluates subordinates, apprentices and externs in department on an ongoing basis and takes corrective...ApprenticeshipFull time
