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Line Cook

Innovative Dining Group

divh2Join the BOA Steakhouse/Sushi Roku Team/h2pAre you ready to be part of something truly exciting? Sushi Roku/BOA Steakhouse in Manhattan Beach is looking for enthusiastic, hard-working PM Line Cooks to join our team!/ppA Line Cook plates dishes and completes basic food prepping tasks. This includes preparing and cooking food at a specific station, cleaning up prep areas and making sure the kitchen is stocked./ph3Your Key Responsibilities/h3ulliHave an extensive knowledge of our restaurants food offerings and beverage program/liliAlways comply with our standard portion sizes, recipe specifications, cooking methods, quality standards, kitchen rules and restaurant policies and procedures/liliPrepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment/liliAssemble items for broiling, grilling, frying, sauting or other cooking methods by portioning, battering, breading, seasoning and/or marinating/liliFollow proper plate presentation and prepare garnishes for all dishes/liliStock and maintain sufficient levels of food products at line stations to assure a smooth service period/liliAssist in food prep assignments during off-peak periods as needed/liliHandle, store and rotate all products properly (FIFO = First-In, First-Out)/liliPerform station opening/closing and side work duties for each shift/liliMaintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment/liliCreate a positive work environment for our employees through friendly, caring and professional communication/liliDemonstrate excellent customer service skills and the ability to remain calm and composed under pressure/liliEmbody and deliver on exceptional service and hospitality/li/ulpWhat we are looking for:/pulli2 years previous experience in a high-end, high-volume restaurant/liliAbility to multi-task and work efficiently under pressure/liliPossesses a strong familiarity with food service regulations and proper food handling procedures/liliStrong communication skills, both with guests and teammates/liliA positive, upbeat attitude with a strong work ethic/liliMust be available to work PM shifts/liliA valid Food Handler Card (must have upon hire)/liliAbility to work standing for long periods, lift up to 50 lbs, and manage a physically demanding role/liliMust be 18 years or older/li/ulpWe are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond./p/div

Innovative Dining Group
Vacancy posted 8 hours ago
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