Pastry Chef

Benefits:

401(k)

401(k) matching

Company parties

Competitive salary

Employee discounts

Flexible schedule

Free uniforms

Health insurance

Paid time off

Benefits/Perks

Flexible Scheduling

Competitive Compensation with commissions

Career Advancement Opportunities

Job Summary We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!

Responsibilities:

Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries

Develop new and innovative recipes

Decorate cakes and baked goods

Clean and sanitize equipment and baking areas

Prepare custom orders

Track, maintain, and order inventory as necessary

Supervise pastry assistants and bakers

Qualifications:

Previous experience as a baker, pastry chef, or in a similar role is preferred

Ability to use professional-grade kitchen appliances and equipment

Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations

Knowledge of food safety practices

Previous experience decorating cakes

Ability to thrive in a fast-paced kitchen environment

Strong organizational and time-management skills

Team player with strong leadership skills

Available for early morning shifts