Kitchen Manager
Popover Cafe
Join Our Team as a Kitchen Manager at Pop Over Eatery Simsbury! Are you a culinary professional with a passion for leading a kitchen team and delivering exceptional dining experiences? Pop Over Eatery Simsbury, located in the charming town of Simsbury, CT, is looking for a talented and dedicated Kitchen Manager to take charge of our bustling kitchen. If you have a knack for organization, a love for food, and at least 3 years of experience in a kitchen leadership role, we’d love to hear from you! What You’ll Do: Key Responsibilities Overseeing daily kitchen operations, including food preparation and service. Managing and mentoring kitchen staff to foster a positive and productive work environment. Ensuring all dishes meet our high standards for quality and presentation. Monitoring inventory and placing orders to maintain stock levels. Enforcing food safety and sanitation protocols to maintain a clean and safe kitchen. Collaborating with management to plan menus and introduce new dishes. What We’re Looking For: Skills and Qualifications At least 3 years of experience in a kitchen management or supervisory role. Strong leadership and organizational skills to manage a dynamic team. A deep understanding of food preparation techniques and kitchen operations. Knowledge of food safety regulations and best practices. The ability to work in a fast-paced environment while maintaining attention to detail. Excellent communication skills to effectively collaborate with staff and management. Why Join Pop Over Eatery Simsbury? At Pop Over Eatery Simsbury, we pride ourselves on creating a welcoming atmosphere for both our guests and our team. We’re a locally loved eatery that values quality, teamwork, and a shared passion for great food. While we don’t currently offer additional benefits, this is an opportunity to grow your career in a supportive and dynamic environment where your skills and leadership will make a real impact. #J-18808-Ljbffr
$18 - $22 per hour
...Southfield Children's Center is looking for a food server/manager to coordinate and serve breakfast, lunch and snack to children... ...and other items, inventory and track items delivered, keep the kitchen and storage areas clean and stocked, plan and implement menus and...SuggestedHourly pay$100k - $110k
...Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated...SuggestedFull timeRelocation- ...for quality and escalate any items below standard to the General Manager; never serve substandard product. Taste menu items with team... ...use of requisition sheets for all deliveries from the production kitchen to outlets. Manage packaging of product for delivery using...SuggestedWeekly payEarly shift
$18.2 - $20.26 per hour
...Kitchen Leader Town of Canton, Connecticut 110 Albany Tpke, 06019 Cultivate a Better World Food served fast does not have to... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Pay Transparency Below is the base pay...SuggestedLocal areaShift work$18.2 - $20.26 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...SuggestedLocal areaShift work- ...Kitchen Lead We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating... ...functions; initiating prep activities before MOD arrives Managing portion control through daily grab tests with the team at random...Flexible hoursEarly shift
- ...contributes to performance evaluations of subordinates with the Dietary Manager. Supervises dietary aide work assignments and is responsible... ...within budgetary guidelines. The Cook Supervisor utilizes all kitchen equipment such as steamer, blender, electric slicers, food...Temporary work
- ...to creating a positive impact. Our mission is simple yet powerful: serve others, support one another, and win together. As a Cafe Manager, you'll play a vital role in supporting this mission, helping to manage daily operations, lead your team, and ensure our guests have...Full timeTemporary workImmediate startFlexible hoursNight shift
- ...Restaurant Manager We're looking for an energetic, results-driven Restaurant Manager to oversee the daily operations of our Dunkin' restaurant. In this leadership role, you'll inspire your team, maintain high operational standards, drive sales and profitability, and...Local area
- ...DESCRIPTION An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence, generally managing on their days off and working opposite shifts...All shiftsShift work
$16.94 per hour
...Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food...Hourly payFull timePart timeImmediate startFlexible hours$16.94 per hour
...Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food...Hourly payFull timePart timeImmediate startFlexible hours- ...Requirements & Qualifications Minimum 4 years of culinary management experience in a high-volume, full-service hotel Experience... ...Previous experience supervising culinary managers and large kitchen teams Proven leadership, coaching, and team development skills...Seasonal workFlexible hoursNight shift
- ...timely feedback. Responsibilities Include: Perform all responsibilities of restaurant team members Support the Restaurant Manager in meeting operational goals and execution Ensure Brand standards are met throughout shift including preparation of food and...Shift work
$75k - $90k
...we drive mutual success that leaves lasting impressions. Project Manager - Executive Chef An organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including training and food preparation. The Executive Chef...Local areaRemote workFlexible hours- ...re seeking a talented and motivated Executive Chef to lead our kitchen and be a vital part of our outstanding team and culture. At Red... .... Requirements Minimum 2 years of Executive Chef or Kitchen Manager experience in an upscale, polished casual, or fine dining restaurant...Casual workShift work
- ...controls, sanitation standards, labor productivity, food cost management, associate engagement, and guest satisfaction. As a key member... ...a consistent and visible presence in restaurant and outlet kitchens, particularly during peak breakfast, lunch, dinner, weekend, and...Full timePart timeLocal areaImmediate startShift workWeekend work
- ...for its members. This role requires strong leadership skills and a passion for culinary excellence. Responsibilities include managing kitchen operations, developing new menus focused on farm-to-table ingredients, and engaging with members to ensure satisfaction. Competitive...
- A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They are responsible...All shifts
- ...environment, plus numerous opportunities for professional development and advancement. Come for a JOB, stay for a CAREER. Catering Sales Manager The Catering Sales Manager is responsible for driving catering and event revenue for the hotel. In this role, you will actively...Full timePart timeLocal area
$65k
...builds memorable and lasting relationships. Overview Reporting to the Executive Chef, the Executive Sous Chef assists in managing all kitchen operations, including staff supervision, menu execution, food production, and the overall guest experience. This role...Full timeTemporary workFlexible hoursShift workWeekend workDay shift- We are hiring a per-diem Dietary Aide to join our dynamic culinary team at MeadowBrook of Granby! No experience is necessary. On-the-job training provided. 3:30p-7:30p, weekly pay. Working with our team and residents will give you purpose in your professional and personal...Hourly payWeekly payDaily paid
$75k - $80k
...Link Click here for more benefits information ( or copy this link: *Not available in AR. Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...Full timeLocal areaShift workDay shift- ...employees in an attentive, friendly, courteous and service-oriented manner. * Maintain regular attendance in compliance with AFP Management standards, as required by scheduling which will vary according to the needs of the hotel. * Maintain high standards of personal...Local areaImmediate start
$25 per hour
...assistance After five years of service, a four‑week sabbatical anywhere in the world Qualifications 3+ years cooking in a professional kitchen and/or a Culinary Arts degree Fine dining, large‑volume experience is a plus Eligible to work in the US without sponsorship Live...RelocationRelocation packageMonday to Friday$24 - $28 per hour
...with a large team Responsible for day-to-day operations of the kitchen Provide exceptional customer service What you bring to the team... ...and family with career opportunity and growth- over 80% of our managers have been promoted from within. Benefits: High value, high quality...Hourly payFull time- ...Manager Position at Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day....Hourly payShift workWeekend workAfternoon shift
$65k - $75k
...Job Title: Restaurant Manager Concept Type: Counter Service Location: West Hartford, CT Salary: $65,000 -... ...you will: Oversee shift flow, including counter ordering, kitchen coordination, order accuracy, and high-volume takeout and delivery...Casual workShift workNight shift$70k - $75k
...Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards...Casual workShift work- ...Restaurant Manager We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for...WorldwideAll shifts
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