Executive Sous Chef
$70k - $80kLandry's
Executive Sous Chef
McCormick & Schmidck's is known for its timeless approach to American seafood dining, featuring impeccably fresh fish, premium steaks, and seasonally inspired dishes. With a polished yet approachable atmosphere, classic interiors, and attentive service, the restaurant delivers a refined experience rooted in quality and consistency. It's a trusted destination for business dining, celebrations, and guests seeking expertly prepared steaks, seafood and oysters in an elegant setting. As an Executive Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service.
Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential
Responsibilities: Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations
Qualifications: At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $70,000.00 - USD $80,000.00 /Yr.
Landry's- ...Executive Catering Sous Chef SUMMARY: Second in command for all kitchen and food production in lieu of Sous Chef. Required to produce the highest quality of food products according to banquet event orders while maintaining associated costs at a level to ensure reasonable...SuggestedAll shiftsFlexible hours
$65.95k - $74.19k
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$23.58 - $25.94 per hour
...Sous Chef OpportunityYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in... ...Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales...Local areaImmediate startShift work- ...Executive Chef As the Executive Chef, you will lead all culinary operations, overseeing menu creation, food preparation, and kitchen staff management. You’ll ensure exceptional food quality, consistency, and presentation while maintaining high standards of cleanliness...Contract workWork at officeLocal areaFlexible hoursAfternoon shift
$65k - $75k
...Hot Job: Executive Chef | Minneapolis, MN | $65,000 - $75,000 DOE - We're growing. We're elevating. We're looking for you. Our expanding company in the heart of Minneapolis is on the hunt for an Executive Chef. A leader. A mentor. A culinary innovato Executive Chef, Chef...$67.3k - $93.61k
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...JOB DETAILS Full-Time | Executive Chef Benefits: Competitive wages, healthcare, dental, retirement benefits, tuition discounts, scholarships, PSLF Eligible Employer, and more. Pay Range: $27.27 - $37.02 per hour (based on experience) *Same Day Pay Available...Hourly payDaily paidFull timeWork at office$21 per hour
...Unidine is hiring immediately for a full time and part time **SOUS CHEF** position. + **Location** : Global Pointe - 5200 West Wayzata... ...addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursNight shift$28 per hour
...University of Minnesota + We are hiring immediately for full time **SOUS CHEF** positions. + **Address** : 515 Delaware Street Southeast,... ...impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursNight shiftWeekend work- As Sous Chef, you’ll lead the culinary execution for special events, crafting exceptional menus and overseeing banquet and kitchen operations to ensure every dish delights our guests. Reporting to the Executive Chef, you'll maintain the highest standards of quality, safety...Contract workWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
- SOUS CHEF Full time - Salary Benefit Position The Sous Chef will help oversee and manage the overall production, quality control, and... ...and high volume catering kitchen. The position reports to the Executive Chef. FOOD HANDLING / PRODUCTION Present food in creative ways...Full timeSeasonal workWork at office
$55k - $60k
...Sous Chef Position at Surly Brewing We are looking for a Sous Chef in the Beer Hall at Surly Brewing! Our ideal candidate is someone... ...creativity and a strong leader. This role reports to the Executive Chef and is responsible for the day to day operation of the beer...- ...bringing them to life, then we have the perfect canvas for you! Position Summary The Sous Chef is part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the daily operations in a fast-paced, high-volume...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
- ...Sous Chef Opportunity We are looking for an experienced Sous Chef to join our team. The ideal candidate will have a passion for excellence... ...Ensures the restaurant is accountable for the successful execution of all operating systems (ordering, receiving, storage,...Immediate start
$55k - $65k
...experience preferred Responsibilities/Duties Assist the Chef management team with creating various menu items for a la carte... ...Lead and direct the work of others which includes, assisting the Executive Chef with recruiting, hiring, training, scheduling and...Local areaShift work- ...InitiativesMarriott Hotel Travel DiscountsPOSITION OVERVIEWThe Sous Chef is responsible for providing the leadership expertise that... ...operation of the kitchen. They manage the line cooks and assist the Executive Chef/Executive Sous Chef in the overall management of the...Hourly payLocal areaShift work
$105k - $120k
...Executive Chef Position Choice Hotels International, Inc is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more than 7,400 hotels, representing over 625,000 rooms, in 4...Full timeTemporary workLocal areaFlexible hoursShift workNight shift$23 - $25 per hour
...receive an alert: Unidine is hiring immediately for a full time SOUS CHEF position. Location : Broadwell Senior Living - 3025 Harbor... ...great addition to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursDay shiftAfternoon shift- ...Sous Chef Position At Target Center Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic...Local areaRemote workFlexible hoursShift work
- ...Join Our Team as Sous Chef! As the Sous Chef, you're the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether you're following classic recipes or inventing new favorites for special events, you make sure every dish looks...Daily paidFull timeTemporary workWork at officeLocal area
$25 per hour
We are hiring immediately for full time SOUS CHEF positions. Address: 615 Fulton Street Southeast, Minneapolis, MN 55455. Note: online... ...and are always welcome to reapply. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...Sous Chef Opportunity Minneapolis Chef Daniel del Prado is currently hiring for all positions for three food & beverage concepts within... ...on the fifth floor of the historic Rand Tower. Assist the Executive Chef in the preparation of food and oversight of kitchen...Currently hiringWeekend work
$70.91k
...Sous Chef Opportunity At Four Seasons Hotel Minneapolis Four Seasons is powered by our people. We are a collective of individuals... ...the kitchen department, reporting to the Chef de Cuisine and Executive Chef. As the Sous Chef, you will be responsible for cooking...Local areaFlexible hoursWeekend work- ...Sous Chef | Upscale Steak & Seafood Restaurant At our restaurant, every plate reflects our standards, every ingredient matters, and... ...hospitality professionals. What You'll Do Partner with the Executive Chef to deliver flawless execution, ensuring every dish meets...Casual work
- ...off Training & development Competitive salary Employee discounts Catering Chef – Culinary Events and Pasty Department: CRAVE Catering – Culinary Reports To: Executive Chef / Catering Culinary Leadership Employment Type: Full-Time Location:...Permanent employmentFull timeTemporary workFlexible hoursAfternoon shiftEarly shift
$23 - $25 per hour
Unidine is hiring for a full-time SOUS CHEF at Broadwell Senior Living in Plymouth, MN. The position requires prior catering and line... ...from $23.00 to $25.00 per hour. The role involves assisting the Executive Chef, coordinating cooks and food-service staff, and ensuring...Hourly payFull timeRotating shiftDay shiftAfternoon shift
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