Morning Pastry Production Supervisor: Craft & Growth

Tatte Bakery & Café

Tatte Bakery & Cafe is seeking an AM Pastry Production Supervisor in Washington, DC to lead first-shift pastry production operations. You will ensure products meet quality standards and work closely with the Pastry Management Team to enhance team performance and product quality. Successful candidates should have at least 1 year of pastry production experience, strong teamwork skills, and the ability to operate commercial pastry equipment. Tatte offers great benefits including competitive pay and opportunities for growth. #J-18808-Ljbffr Tatte Bakery & Café

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Vacancy posted 3 days ago

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