Restaurant Team Member

Restaurant Team Member At Panera Bread, the Restaurant Team Member is the heart of hospitality, bringing warmth, care, and joy to every interaction. Responsibilities Execute duties for assigned areas within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.) Greet every guest with genuine warmth and enthusiasm Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency Assist guests at entry, cashier, and dining areas while staying on the move Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols Adapt to daily priorities and changes with a positive attitude, ensuring each guest receives our best Support team success by completing cleaning, stocking duties, and helping set up the next shift What’s In It for You Competitive pay and eligibility for team tips Free on‑shift meals and unlimited fountain beverages Flexible, reliable scheduling Paid vacation, sick time, and holidays (for full‑time team members) Medical, dental, vision, life and pet insurance, and 401(k) with match available Career advancement and leadership development opportunities Tuition discounts, perks & rewards for team members, and a team member assistance program This Opportunity Is for You Minimum age 16+ and able to lift up to 25 lbs. while standing for extended periods Strong communication skills and ability to follow directions in a loud environment Interpersonal skills and a passion for creating moments of comfort, connection, and joy for guests Reliability, punctuality, and flexibility to work evenings, weekends, and holidays Basic food safety understanding and completion of required training (Food Handler’s Card, as required by law) Enjoyment of working with food (food service experience is preferred but not required) Equal Opportunity Employer: Disabled/Veterans #J-18808-Ljbffr Panera LLC