Production Cook
Flores Concepts
Job Description
Job Description
Benefits:
- Opportunity for advancement
- Employee discounts
- Flexible schedule
- Training & development
- Prepare and cook large-batch recipes according to approved production formulas
- Follow all USDA, HACCP, GMP, and food safety procedures
- Accurately complete production and temperature logs
- Assist with batching, cooling, packaging prep, and proper product storage
- Maintain a clean, organized, audit-ready work environment
- Follow allergen controls, labeling, and FIFO procedures
- Work as part of a production team to meet daily volume goals
- Experience in a production kitchen, food manufacturing, or USDA/FDA facility preferred
- Ability to follow written procedures, recipes, and safety protocols
- Comfortable working in a fast-paced, structured production environment
- Strong attention to detail and consistency
- Reliable, punctual, and team-oriented
- Spanish-speaking or bilingual applicants strongly encouraged
- Manufacturing/production setting
- May include early shifts, cold or hot prep areas, and standing for extended periods
- Emphasis on safety, documentation, and process control
- Stable, full-time production schedule
- Competitive pay based on experience
- Training on USDA systems and procedures
- Growth opportunities within a food manufacturing operation
Vacancy posted 25 days ago
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