Restaurant Manager
Outback Steakhouse
At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Position Details Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand. Actively participate in the career growth of hourly team members. Implement effective security protocols to always ensure the ongoing safety of both our employees and guests. Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards Respond to guest comments and build loyalty while setting the service standard for the restaurant Have a working knowledge of entire menu and preparation standards Engage in community and market-related opportunities at the restaurant Minimum Requirements One (1) year previous restaurant management experience Must be able and willing to work a flexible schedule Minimum age 21 years Preferred Requirements One (1) year previous experience in full service (including bar) restaurant management Certification in food safety Willingness to relocate within the assigned region Working knowledge of Microsoft Office Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors. We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. #J-18808-Ljbffr Outback Steakhouse
$60k - $80k
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$65k - $70k
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- ...The Phoenix Organizatio n runs Denny's, Taco Bell, and Burger King restaurants . We are currently hiring Managers for multiple restaurants in the area! As a restaurant manager, you'll be a part of a community that thrives on service. If you are the leader that others...Full timeCurrently hiringImmediate startShift work
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$65k - $90k
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- ...26, The Gate consists of a 175-seat freestanding full-service restaurant, pavilion bar, concessions snack bar, 30-bay state-of-the-art... ...families and players of all skill levels. The Restaurant Manager is a hospitality leader responsible for the overall operation,...Casual workSeasonal workWork at officeLocal areaFlexible hoursShift workAfternoon shift
- ...Violi at the Mercado is seeking a Restaurant Manager who will be responsible for day-to-day operations of all (FOH) front of house team members. The Restaurant Manager will assist the General Manager in driving sales, managing costs, and delivering an exceptional guest...Hourly payTemporary workFlexible hoursShift work
$75k - $85k
Location: Naples, FL Salary: $75,000-$85,000 annually Benefits: Yes Seeking an Assistant Restaurant Manager for a fine dining restaurant located within a luxury resort. Ideal candidates are experienced leaders with a passion for exceptional guest service...Full time- ...Restaurant Manager As a Restaurant Manager, you'll partner with the General Manager to oversee daily restaurant operations and ensure our guests receive outstanding service every visit. Key Responsibilities Lead daily restaurant operations during assigned...Hourly payFlexible hoursShift workNight shift
- ...hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...doing it together. So, join our team and find your place, because here… we’re all in good company. What You'll Do As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences...Shift workWeekend work
$90k
Head of Hotel Recruitment - North America Restaurant Manager - Naples, FL - Up to $90k We’re working with an exciting new client, a growing upscale hospitality group. Due to expansion, they are hiring a Restaurant Manager to support their portfolio of restaurants and clubs...- ...~401(K) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate)* ~ As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. ~ Life Insurance* ~ Short Term Disability...Temporary workImmediate startShift workDay shift
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$65k
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$925 per week
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